I can’t get over this wine! The first word that comes to mind is luscious!! Ripe peaches and pear, smoke, pineapple, chamomile, tree bark and limestone. I need a case and now I can’t find it - should’ve bought more!!! — 8 months ago
Well. Check. — 4 years ago
Heavy and smooth. No bite whatsoever. — 5 years ago
Butterscotch. — 6 years ago
A classic from 2007 that’s balanced for a great steak — 7 years ago
This was the 2006 red, which drank very well, good fruit and acidity to match, will continue to drink well for years to come.. — 4 years ago
A beautiful red from Rhone valley! One of my favourite French reds. — 5 years ago
Riktigt fint vin. Lamm eller nöt och någon syrlig sås såsom bearnaise är en perfekt kombo. En fransk favorit. Värd pengarna. — 6 years ago
New Years 2017 with friends. Wife loved this. — 8 years ago
A super solid NRhone. All the telltale signs meaty/savory with dark fruit in an elegant package. My only issue was the intensity. Maybe asking too much. — 5 months ago
Le mere Poulard - Mont Saint Michel. Scallop omelette and poulet supreme. Very good paring. Enjoyed very much. — 3 years ago
Nice mineraly effervescence upon opening—crisp, clean, tart, grapefruity. Good stuff! — 5 years ago
Ruby burgundy color. Jammy and fruit forward with berries and some spice. Smoky and a hint of umami. Rhubarb and strawberry. Tart cherry pies. Nice acidity with a hint of wet rubber or something in the palate. A tasty and unique southern red. — 6 years ago
Lovely, light but packs a punch. — 8 years ago
Jeremy Shanker
Sommelier at RN74
Crozes that ages — 4 months ago