Sanjay Posinasetty

9.4

Sick work dinner wine — 9 months ago

Carter White

9.4

Deep honeyed citrus, well balanced. — a year ago

Daniel M

8.9

Citrus, white flowers, lemon zest and a tiny petroly note on the nose. Sharp acid drive and lemony notes all around the palate. It's dry, yes, but there is almost a sweet note in mid palate. The finish is fresh, tangy and zesty and keeps you salivating. It's not great but it does the trick quite well. — 2 years ago

Aaron Garnett

9.3

Sweet and juicy plum, melon, peach — 3 years ago

Camilo Jaramillo

9.1

220816 en el apto con Vero. Rico frío. Muy poco seco, sabor a uva en el punto. Deja un sabor fresco y frutoso al final — 3 years ago

Amy Rehagen

9.0

Tobacco and falls leaves mingle with a sultry palate of black cherries and lavender. — 5 years ago

Robert Stackowiak

9.0

A wonderful Riesling... not over the top sweet /fruity. Perfect with brats tonight. July 2020. — 5 years ago

Daniel M

9.1

The nose was a bit closed at first but is now opening up with chalk and lovely lemon curd and lemon zest notes as the wine slowly warms up in the glass. There is also a light floral touch too along with some fresh white grape.
This is very inviting. The palate is superb with a superlative acid backbone, some delicious lemon curd and zesty notes all along, some chalky mouthfeel that changes in the rear with a bit of grip, before a long, fresh and tangy finish with lemon curd and that zesty twist that makes you reach for the bottle for a second glass right after the first one. This is unmistakably a German Riesling Kabinett, and a great example at that!
Edit : now that the wine has warmed up in the glass, notes of fresh white peach and roasted pineapple with honey are popping up in the nose. Delicious! — 9 months ago

Ted

9.3

Reminds me more of a Burgundy than a US Pinot Noir. Lovely wine. Black tea, cherry, strawberry. — 3 years ago

with Jeni

Matthew Cohen

9.3

Nose is pulverized rock and white flowers. White peach

Palate is silky. Mineral. Delicious. Green apple and white peach. Palate is a bit thin now. — 3 years ago

William Feinstein

9.1

Marzipan and key lime notes emerge from the glass. Color is straw gold. Viscous and somewhat sweet with a slight effervescence. Almond paste, lime, green apple and rhubarb on the palate. Finish is fairly long. Perfect with sushi tonight. — 4 years ago

gen

9.7

Very fruity but not sickly sweet. Goes well with a meal but just as pleasant by itself. Would definitely buy again — 5 years ago

James K

9.0

Pedestrian but quaffable. Not memorable, but not bad. Solid QPR. — 5 years ago

romo

9.0

Look at how big my left hand is! You know what that means.. it means I’m holding a 187ml btl of apricot syrup. — a year ago

DCH

9.1

A very enjoyable off the shelf back vintage here. Nothing terribly complex, but balance point has held up wonderfully after a decade in the bottle. — a year ago

Britta Peters

9.1

Heerlijk bij dessert — 3 years ago

Ellen Clifford

9.2

Astounding how fresh a wine this sweet can be. And there’s a magic prickle to it that no matter the sugared feel is mitigated through green aromatics and guavas and zing-tastic acidity. — 3 years ago

Paul T HB

9.7

It’s getting into the zone now.
Jeb 98, not sure any Myriad Syrah received that high of rating, but it is Jeb🤷🏼‍♂️

According to Jeb, Along with the 2013, the 2016 Syrah Judge Family Vineyard is up with the greats, and I’d put this up against any Syrah in California or France. Offering incredible purity of fruit as well as notes of blueberries, blackberries, crushed flowers, gamey meats, and pepper, it’s more forward and opulent than the 2015 yet has fabulous depth and concentration, ripe tannins, and a finish that won’t quit. Hats off to Tynan for another insanely good Syrah that can be drunk today or cellared for 20 years or more. — 4 years ago

Michelle Berryman

8.9

Fruity at the front — 5 years ago

John Wilmot

9.4

Terroir|Tribeca Summer of Riesling Virtual Tasting — 6 years ago

with James