Beautiful. — 5 years ago
This Merlot-heavy blend (5% Cabernet Sauvignon) has a generous nose of smoke and dark fruit. The palate is rich with black cherry, mocha, vanilla and floral notes. Tannins are firm enough, but the sipping is still easy. It’s a really good, single-vineyard Merlot that deserves a hot ribeye.
— 6 years ago
Fantastic Zin, alspicey goodness with some heat — 7 years ago
Black cherry, vanilla, licorice, oak, blackberry, raspberry and eucalyptus. Great structure and moderate tannins. — 7 years ago
Sette Ponti or "seven bridges," refers to the 7 bridges crossing the Arno River on the road from Arezzo to Florence. Blend of 50% Merlot, 40% Cab Sauv & 10% Petit Verdot, aged 18 months in new French oak. Went to a tasting, had ‘14 & ‘15 side by side. Very dark enticing red with concentrated aromas of dark fruits & earthy notes. Flavors of cherry & plum with tobacco and spice. Firm but approachable tannins, medium length ending with a bit of spice as the finish builds. Best to drink ‘14 now. Tasting Sample. — 7 years ago

Very good, balanced and smooth piece of work. — 6 years ago
Opens up nicely with a lovely nose and reasonably long finish. Vanilla, leather, and berry essence. — 6 years ago
A subtle fruity nose. Dry but fruity body with slightly tannic finish. Very nice. — 7 years ago
One of my favorite Zin and vineyard — 7 years ago
Not a big fan of white wine. This 2005 one is really special one. The color, clarity, nose and body is top quality. — 7 years ago
Blackberry and blueberry. Paired it with garlic rack of lamb. — 8 years ago
Great dry Rose, I simply loves it! — 5 years ago
Great zin... High acidity, non of the strong alcohol feel... — 7 years ago
This yellow-gold wine rings the “old-style Cali” bell in all the right ways. A nose of apricots, mangoes and apples is helped along with the smell of buttered popcorn. Oak treats the palate as well, draping over the tropical fruit like a sunshade. The acidity is zesty, yet the mouthfeel tends toward creaminess due to the wine sitting on the lees for five months. The oak is a definite part of the wine, but the effect is softened enough so that it's a pleasure, not a pain. — 7 years ago
Really great drinking wine. Would be good with good but wouldn’t completely stand up to bigger reds. — 7 years ago
Charles Mires
Excellent+ — 5 years ago