Chocolate covered strawberry wine. Simple but tasty — 4 years ago
Passito-style (100% Malvasia fella Lipari grapes) dessert wine. Beautiful amber color. Aromas and flavors of orange and apricot jam with a additional hints of honey, grapefruit, nuts, raisins and lemon zest. A touch of salinity makes this dessert wine seem less sweet. Medium viscosity, waxy texture and bristling acidity. Quite complex and well balanced. Thank you for sharing this one, Ron B! — 6 months ago
Amazing! Happy New Year! — a year ago
Peach, floral, honey — 2 years ago
The Tenuta di Castellaro - Nero Ossidiana originates from a very beautiful spot in the world - the island of Lipari, one of the seven Aeolian Islands, near Sicily. This is a warm wine, full of red fruits, cherry, cassis, blackberry and some spice. Made of a blend of 60% Corinto, 25% Nero D’Avola, and 15% local grapes. It is very smooth and velvety, with a long after taste, as the slowly setting sun leaving a purple orange shine over the gentle waves. — 3 years ago
Erica Simpson
Paulo Port from Messina Hof in Grapevine 10/10 — 3 months ago