Neal Ferry

9.1

Apricots she says… sweet and acidic — a month ago

with TwiLea

Jeremiah Diaz

9.1

Deep ruby in color; cassis, black plum, and black pepper on the nose; medium acidity; high tannins; tastes like blackberries, black cherries, and eucalyptus with a long finish. It's better after decanting for about 30 minutes. I like it, and Nellie likes it with food. — 5 months ago

with Nellie

Jeffrey Trezek

9.0

Rich, velvety drinker. Pairs with charcuterie and red meats. Drier, with crunchy red fruits on the back end. — 10 months ago

Peter van den Besselaar

9.0

Vintage 2021 | Biodynamic Chenin Blanc with fine acidity. Paired with salmon and potatoe salad. At Jus en Pepper in Utrecht. — 2 months ago

Michael Poser

9.3

Would buy again — 4 months ago

with Christine

Ted

8.9

For $10 this was a must try. Nothing bad about this bottle. Splash of tangerine that makes you want to have another sip — 9 months ago

with Jeni

Andrew Liguori

8.9

Unfurls on the second day. Rich and dense blackberry and mulberry. Inky iodine, ofal and slight gaminess. Long finish — 3 months ago

Andy Stabile

9.3

So nice. Soft. I hear not making any more. — 4 months ago

Kyle Miller

9.0

Dense ripe plum, raw liver, clay and olive wafting from the glass.. Blackberry, marjoram funkiness luscious acidity. — 6 months ago

Austin Baird

9.1

Excellent and robust, balanced between dark and bright fruits, wonderful hints of cherry with minute essence of floral tones. Held on to this one for a while and she did not disappoint! — 3 years ago