Safe go-to for Vinho Verde. Refreshing, light, enveloping, tropical. — 3 years ago
Really liked this! Housed this on my own, need more for K to try. — 23 days ago
In beautiful shape, better than I remember the last bottle being. Dried red and black fruits, dry dusty tannins, forest floor, dried porcini mushroom and old leather umami nodes, cedar, dried herbs. Did I mention it’s dry? But it’s a beautiful wine, the flavor profile exudes sun baked warmth but the alcohol clocks in at less than 12% so it doesn’t fatigue the palate — 3 years ago
Fresh & fruity with a little minerality. Really enjoyable with a light summer meal. 🍤🥖 — 3 years ago
Doug Powers
Zinfandel and Carignan from a 123-year-old vineyard in Santa Clara County in the foothills on the way to Santa Cruz, super juicy and spicy, great depth and length, still super youthful, lovely. To be released 10/28/25. — 20 days ago