Lee Pitofsky

9.6

One of the most singular Champagne’s in the biz. Great to have with some age. — 6 months ago

Ben Shupp

9.0

Very smooth, bold flavor. — 9 months ago

Gene Chow

9.0

Nice acidity. Subtle fruit. — a year ago

Katya

9.2

В Бисиклете - сухенько на запах, на вкус фруктово-сдержанно, очень прилично. — 3 years ago

Jordan Yu

9.5

Third rating for this: started at 10 degrees , and warmed up to around 15-18 in a warm 29 degrees tropical Singapore. Was fresh, crisp, lemon-like at first, followed by zesty mandarin orange flavours that finally matured to mellow honey apricots. Best of all coloured like the upcoming Chinese New Year - perfect gold. — 5 years ago

Justin Farrar

9.3

Took about an hour in decanter to wake up but this turned into a beauty — 5 years ago

Jillian Meyers

8.9

Bright. Light funk. Delicious. — 6 years ago

Roman Boudou

9.7

V12, deg 2019 — 7 months ago

Amanda Speier

9.8

Dry, yet succulent. Lots of berry. Ethereal. On the patio at Clos de Saint Pierre. Incredible. — 9 months ago

Mary H

9.2

Yeasty bread, ripe and slightly browned Fuji and honeycrisp apple, hint of pineapple. Crisp but not bracing, fine bubbles. — 2 years ago

Audrey Nadeau

8.9

Nous Steakons ce soir! #CotesDuRhones — 5 years ago

Olivier Schutte

9.4

Fruit, tension, energy, exciting and very drinkable. I should drink more oxidative style wine - you should too. Utterly delicious! — 5 years ago

Roman Ochocki

9.0

It's sharp. Dark fruit (a plum for sure) and leather. Short oaky finish. — 5 years ago

Jay Kim

9.0

Kennedy Town - October 30, 2020 — 6 years ago

Peter van den Besselaar

9.4

Vintage 2022 | incredible supple, velvety taste, spicy taste, fantastic | paired with a Côte de Boeuf with morels sauce | at La Fruitière Les Rousses — 8 months ago

Diane Heyboer

8.9

Had the 2023 in August of 2025. Notes of lemon, nectarine (stone fruits) tropical fruits (guava/passionfruit) on the nose. Light tannins and some light floral notes as well. Quite complex for a rosé
Tasting notes. Notes of strawberry, nectarine, and raspberry. Lightly tannic and pleasantly dry up front with notes of lemon and stone fruit on the finish. Was very tasty. Would drink again. — 10 months ago

with Matthew, Ethan and 2 others

Aaron Tan

9.0

For the price, I expected a lot more. So did the rest on the table. Probably too young as it did improve with air, but I’ve had youthful (and cheaper) Champagne’s that performed far better than this. Started off with heaps of pears, bruised apples, and almonds on the nose. The palate was concentrated, juicy and almost too fruity for me (apples and apricot for days!). Air brought about more cut and chalkiness, as well as some floral notes. In short, I expected more depth. I suspect I’m just not a fan of the vintage. Time will tell. — 2 years ago

Roman Ochocki

9.0

Sweet dark fruits, leather, smoke with some roasted meat. — 5 years ago

sasha

9.6

Rich, toasted caramel apple with incredible complexity. — 5 years ago

Zack Hall

9.3

Low pressure of course. Vinous. — 5 years ago