George Hesse

9.0

This is much better than yesterday’s SB. I would get again. — 5 years ago

Lars Miller

9.4

Graphite, black peppercorn, and deep dark fruit note on the nose. After opening, a definite barnyard note with fruit undertones. A very different type of syrah, unadulterated and no tricks in the making of it. Quite nice! — 5 years ago

Jonathan Wall

9.4

Stalwart Syrah. Needs time, but showed its potential on the second night. Deep dark fruit, minerals, foliage. Long long finish. — 6 years ago

Eric Urbani

9.0

Ya that works with my Pho — 6 years ago

Hampus Bejnö

8.9

Detta var, måste jag tillstå, riktigt gott. Tydligt präglad av ekfat utan att det sticker ut eller stör för mycket. Ananas, citron och omogen mango i munnen, med skarp syra och mineralitet som matchar upp. Mysig längd. In alles över förväntan. — 6 years ago

Peter Falk

9.3

Briljant Bourgogne! Underbara smaker av mörka körsbär, mandel, kanel och rostade fat. — 7 years ago

with Annika Lindh

Lyle Fass

Founder Fass Selections

9.2

This is the vintage Xavier really got going. Lovely nose of spice and mineral. Big candies cherries and some sour cherries as well. Palate is soft and elegant with huge fruit. Sappy and spicey with lovely freshness. Good mouthfeel and terrific value. Needs maybe 15 minutes and then raring to go. Terrific sweetness of fruit smothered with spice. — 7 years ago

eileen devillier

9.5

Dark red fruit with a little acid at the finish! Good sale buy! — 5 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Omfg delicious. — 6 years ago

Angelo Casagrande

8.9

Soft and velvety, with some fruit and a bit of pepper. — 6 years ago

with Douglas

Kristen Grimes

9.0

40% Syrah, 30% Grenache, 30% Carignan. Bright black fruits on the nose. Dark plums, medium acid and body, lingering tannins and a mouth-coating chalkiness from the minerals. Very food friendly. — 6 years ago

Michael Piaker

9.1

21 August 2018. Simon & The Whale, New York, NY. — 7 years ago

Lyle Fass

Founder Fass Selections

9.3

Aloxe Corton continues to be massively underrated. Gorgeously deep and refined aromas of Black cherry, spice and some hints of oak being absorbed. Palate is complex and structured like this cuvee normally is but with so much fruit, complexity and spice. Incredible palate presence and much density and sweetness. This needs and hour but then is a terrific terrific value. Will age for 10-12 years easy. — 7 years ago

Erik Longabardi

9.1

Great with leftover turkey and pate — 7 years ago

Eric Arnstein

9.0

Blackberry Gusher up front, with an arid wavy breeze to hang on as you wind sail off into the sunset. — 5 years ago

Matthew

9.2

Woody Pinot noir, body for the grape — 6 years ago

Venice Beedenbender

9.0

Fabulous for the money. Steely acidity, nice minerality, crisp, crisp, crisp. Think Asian Cuisine — 6 years ago

Jonathan Glazer

9.0

This is a delicious, crisp and light wine. — 6 years ago

Rocco Gustafsson

9.4

Sjukt gott! Härligt, lätt med fina smygande smaker av krusbär, ljus stenfrukt och lätt mineralitet! Detta kan man dricka mycket av. Perfekt som sällskap eller till en snäll fisk. — 7 years ago

Eric

9.4

One of the more unique Syrahs I’ve had. Inky black fruit, roast beef, licorice, cinnamon, and iron. Great acidity and complexity. Nose and palate morphs with each sip. — 7 years ago