Mark S.

9.0

Elegant type of ZF. Balanced. Green & Red Vineyards wine 22 @, 250626 — 5 months ago

Brian Walker

9.0

Brioche, pears, with a nice bold, crisp touch. — 7 months ago

Michelle Beer

9.4

V Day wine, dangerously drinkable, fruity — 9 months ago

Andrea Watt

8.9

Tangerine, green apple, kiwi, and ginger. Fresh, light, and sweet. — 2 years ago

Catherine Gmoser

9.2

Full bodied, fruity — 3 years ago

with Liz

Sean Christian

9.7

Beautiful wine. Apparently we drank it a bit young, which once pointed out, you can see. It’s bright, yet focused. Classic bready, biscuity nose with good citrus (green apple and lemon), nice subtle spice and minerality too. — 5 years ago

with Dan

Bret Anderson

9.9

Dry, complex, dynamic food pairing — 5 years ago

Jeremiah Diaz

9.0

Deep purple in color; cassis, black cherries, and graphite on the nose; medium minus acidity; high tannins; tastes like black currants, blackberries, and eucalyptus with a long finish. — 6 months ago

Michelle Rockwell

8.9

Pale ruby, black currant, plum, peppercorn. Medium- tannins with a sweet finish. An easy drinking wine. — 9 months ago

K L

9.1

Very good but somehow not as great as I remembered. Maybe what we drank before tainted it. Maybe it went a little long in bottle. — a year ago

with Matt

Teresa Teixeira

9.6

2021 not to dry perfect — 3 years ago

Brandon Boesch

9.8

I love trying and exploring wines, but then I open this and wonder why I just don’t drink this forever. So fresh, so pretty, good acidity, tannin, and fruit, all of it balanced. Year after year this is my favorite broc wine. — 5 years ago

Donald Williams

9.5

The perfect wine for shrimp appetizer and lobster tail dinner. — 5 years ago

with Bonnie

Peter van den Besselaar

8.9

Vintage 2017 cherries, full bodied — 6 years ago

Andrea Watt

9.1

Crisp green apple, lemon, jasmine, and peach. Lighter and fresher than most Napa Chardonnay but very flavorful and bright. — 7 months ago

Matthew Goldenberg

9.1

My first experience with a bdx with this type of age. It had a note of green pepper on the nose and had a lot of life left. — 8 months ago

Donald Williams

9.5

Perfect every time. — a year ago

with Bonnie

Jason Gelman

9.0

heavy pencil shavings and cigar smoke on the nose. black olive and green bell pepper too. color is definitely what you’d expect in a 20 year old wine. palate is consistent with nose, very bordeaux-lite. heavy cigar box. a lot of olive and herb tapenade character. some black pepper on the finish too. very savory overall. — 3 years ago

Devin Bostick

9.0

Tarragon, cherry smell, magenta, acid, sorrel, grass, cranberry, cherry — 5 years ago

Pooneet K

8.9

Excellent value and nearly everything you want in an entry level Oregon Pinot noir. A bit darker and more robust than I expected, and at 13.7% labeled abv. But quite balanced with darker red berries, some spice / chocolate notes, and slightly noticeable tannins. Lacking just a bit of acid on the finish for the freshness I’d love. — 5 years ago