Peter Sultan

9.2

I’ve tasted this makers Ghemme before, so u shouldn’t be surprised how much I love this. Yet I still exalt over it’s soulful expression, all earthy & rust iron. And the’16 Italian vintage keeps on giving…. — a year ago

with Owen

Evan Bienstock

9.2

Rewind almost 40 years. This wine is still strong. The structure is fading but the palate is there. Secondary notes but oh so layered. Not a great year in Piemonte but this showed up. — 5 years ago

Nikhil Balaraman

9.2

Not too Puckery like other nebbiolos. Good balance. Great wine — 6 years ago

Amy Pelletier Beck

9.3

Foggy, sour cherry, nice acid. Good with fat. — 7 years ago

Oleg Voskoboynikov

9.0

A nice discovery in a right place. Dulce est desipere in loco, as the etiquette says. Thanks to Stefano, at Sant'Ambroeus. — 7 years ago

Daron Watson

9.3

dried cherries, dried mushrooms & hint of tobacco on nose ~ brighter on palate w dried cranberry & pomegranate, hint of dried herbs and a lengthy lift — 8 years ago

Pete Stosich

9.0

Excellent. Dried raisin some tannin. — 8 years ago

Chris MacLean

9.0

Complex and pretty, but a touch on the soft side. — 3 years ago

with Sarah

Doug Connell

9.2

Beautiful pairing with tagliatelle bolognese — 4 years ago

Jeremiah Allen

9.1

This really came together after 30 minutes in glass. Highly umami with some juiciness still giving length. Totally overdelivered! — 5 years ago

Alan Doughty

9.0

Pretty cherry fruit with balsamic and white pepper notes. A floral note throughout. Light to medium bodied with good intensity and balance. Long raspberry finish. — 6 years ago

Gina Galland

9.3

Fantastic with food, good body, not as astringent as expected. Will actively seek out. — 7 years ago

Morgan Wallace

9.8

An absolutely phenomenal Nebbiolo. This is one of the best I've had. — 7 years ago

Richard Lewis

9.7

Nose of "who hid the fruits in this dusty library?" - red cherry juice, forest floor, touch of acid. So elegant. Will we ever be lucky to try another? — 8 years ago

with Lynne

Darren Dittrich

9.1

Bright fresh cherry 100% Nebbiolo sipper from Ghemme + Gattinara + surrounding areas. Typically rustic, but not annoyingly so like some other area producers... some forest floor and barnyard, but balanced with violets and star anise and rhubarb. Very enjoyable. — 3 years ago

Gabriele Rotti

9.4

Top nebbiolo from Ghemme, Piedmont, Italy. Maybe still young, so intense. What a colour!! — 4 years ago

Pooneet K

8.9

Would have been better 5 years ago for sure. Very tawny in the glass and port like on the nose. Still some fruit and depth to it but a bit on the lighter side at this point. With a bit more time it does improve. — 6 years ago

Andrew G

9.1

Dark ruby and aromatic with notes of cherry. Ultra smooth. 100% Nebbiolo. 91 — 7 years ago

Mark Seeber

9.0

Not a bad wine for an Italian. Leads with herbal notes, black tea, sour cherry. Very soft and long finish. Medium body. — 7 years ago

with Brad

Paul Barnes

9.4

The inaugural bottle from Kogod's wine club. Setting the bar HIGH! — 8 years ago