Celebrating with Angela great cab — 5 years ago
Really a very nice Napa Cabernet from a great vineyard site in a good drinking place age wise. On cork pop the oak was too overbearing - that sort of oaky sweetness that I don’t care for. But decanted for a couple hours as a result and quite nice after that. Deep violet in the glass. Deep dark fruit notes. Unmistakably Napa, for sure. Some glycerin feel. But a long finish with just enough acid to keep it together. I don’t often drink Napa cab, but on a fall day with burgers it’s hard to complain. — 5 years ago
Tout et encore très jeune ! — 10 years ago
Oh my. Yum. Smells like BO but in a really good way. — 11 years ago
Dried strawberries. Luxardo. Cola. Violets. Dark blackberry finish. Yummm. ++ — 4 years ago
Perfectly open and great length — 6 years ago
Lovely wine. Corals with earthy tones, mineral finish. — 7 years ago
Gift from Charley. — 11 years ago
Pop and pour. Notes from 4 hrs open. On the nose: freshly cut honeysuckle, then loads of flowers, mint, soft honey and wet stone. On the palate: excellent acidity, wet stone, ginger, medicinal herbs, fantastic density. Better than my last btl...definitely one of my condrieu standards. Yum! — 4 years ago
Easy drinking, delicious. I could drink this every day. — 7 years ago
Uunijuurekset, hanhenrintaa ja puolukka-punaviinikastiketta. — 11 years ago
Louis Martin
Had it right out of the barrel on the 3rd Thursday in November! Dark ruby red, spice and pepper accents, sweetened over time, paired nicely with a traditional Coq au Vin. — 7 months ago