Bright lemon and chamomile but mild flavor not too strong — 3 months ago
Omakase lalo — 4 months ago
Med light, med dry, med alcohol, low alcohol, med body. Very easy drinking tasty wine — 5 months ago

2024 vintage. Last tasted 5.24.26 (9.3) and 3.18.26 (9.3). 7 months later, taking my own advice and picking up two more cases since we have 5 bottles left from the original, 12-pack case. Did I mention that it isn't even on the wine list? $46 a bottle resto cost. Absolutely shredding for the price and locale. 10.18.26. — 16 days ago
Billy shanon @obelix — 4 months ago
Omakase lalo — 4 months ago
Ntx ypo elp stanton doble mag — 5 months ago
Very nice & good QPR blend. Merlot 70%. Ripe fruit, blackberry, tea, licorice. 1 hour decant. Organic+. — 6 months ago
Earthy mushroom and bright red cherry over red currant and walnut. Surprisingly fruit forward for a French burgundy but tasty! — 17 days ago
N lovely. White flowers.
P lemon. Bright. Lots of acidity. Bright. Golden Apple. Long.
* darkroom
Source 39 — 3 months ago
薄めの黄金色。白い花のニュアンス。
やや苦味があるが、厚みのあるフルーツ、白い花の味わい
@青山グルメマート約4500円 — 4 months ago
Cata winegeeks cdjr @ardeo
— 6 months ago
Bright, clean , drinks youthful. No pyrazines to speak of. Maybe in a slightly dumb/closed phase. Will revisit tomorrow. Edit/ day two, now it’s expressive. Pyrazines coming through. This is a delicate wine. Versatile with food. Excellent purity.  — 8 months ago
Scott@Mister A’s-San Diego
2023 vintage. Last tasted 5.19.25 (9.2). Popped for the FLB. Decanted and tasted after 30 minutes and one hour. Medium body. Ripe, frontal fruits today with the astringency buttressing the endeavor on the backside. Promise ahead but still very slightly out of sorts. Casually delicious. Critically optimistic. 10.30.26. — 4 days ago