Severn Goodwin

9.4

2005 | Pinot Noir — 5 months ago

Mark Rosse

9.4

Savory and delicious. Forest floor with great length — 5 months ago

Dave Mayers

9.5

Gorgeous! Rare vineyard. Took a day to open up. On the porch of Mugneret Gibourg. — 7 months ago

Severn Goodwin

9.3

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY — 8 months ago

Conrad Green

9.6

A glorious soft plum nose with a hint of spice. In great shape with that gorgeous roses Leroy thing. Good balance on the midpalate and it goes in for ages. Very very good. — 3 years ago

with Walker, Tony and 3 others

Philip Dobrin

9.3

Bucks the ‘03 bad streak I’ve had lately. Really great wine. — 4 years ago

Rob Marini

9.6

Red cherry and berries, elegant floral notes, standard vosne spices. This is a stellar burgundy that hits all the right notes and does so with delicacy and elegance. — 5 years ago

with Taylor, Nick and 1 other

Scott Kahn

9.4

A thoroughly enjoyable burg! Rich red fruit, subtle aromatics aside soft tannic structure even after an hours decant. This wine has many years left in your cellar before it begins to fade. — 5 months ago

Garen Staglin

9.8

Perfect. Concentration, acid, fruit all in balance. Years to go. 1.5L — 6 months ago

GaryWEdwards

9.4

Elegant silky wine with a lengthy finish for such a young grand crú. Skeptical of the recommendation initially, this somm has never let me down with a youthful Burgundy. — 8 months ago

Conrad Green

9.3

Bright sweet fruit. Very pretty cherry, violets, mellow oak. Young but very pretty. Plush and expanse. Needs time but lovely stuff — 9 months ago

with Bex

Gilbert Van Hassel

9.6

Just a glorius wine. — 3 years ago

Richard Jayson

9.2

I was curious about longevity of this wine. Popped and poured and just delicious. — 4 years ago

Keith Lite

9.3

Young but promising classic structure of pebbles and fruits. — 5 years ago

with Bruce

Scott@Mister A’s-San Diego

9.6

2011 vintage. Open (not decanted) and tasted after two hours. Fresh as a daisy. Tremendous power and finesse with a finish lasting over a minute. Insignificantly small amount of silty sediment. No rush to crush. Really gorgeous stuff. 12.8.23. — 5 months ago

Gor

9.3

A little closed at the moment but the aromas are strong with musk, unripe raspberries, underbrush, pepper, cherries and a hint of Asian spice. The texture and body demand time with tannin that still feels a little unruly. Great stuff, needs time. — 6 months ago

Severn Goodwin

9.3

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY

2009 | Pinot Noir
Albert Bichot / Domaine du Clos Frantin
(Les Champs Traversins) Echezeaux Grand Cru
Burgundy; Côte de Nuits, Flagey-Echezeaux, France
(92-94; Drink 2025-34)

From our cellar, decanted 4H but wanted +6H. — 8 months ago

Gladys Xiques

9.3

Light and full of bright red fruit with notes of slight pepper and tobacco. — 9 months ago

Keith Crump

9.2

2011 very bright spicy fruit but balanced — 3 years ago

Mike Beltran

9.0

Quite a treat! Pale garnet color and not oxidized. You had to delve into the wine to get its fruit compounds. Though light it showed elegance and polished flavor. We enjoyed it.😀🍷 — 4 years ago