Wow. This is a delicious sparkling wine. It's Pinot Meunier and it's delightful. We chose this as the in the limo, toast before we say "I Do" wine. The fact sheet reports that the Pinot Meunier grapes are manually harvested from a 35-yo vineyard in Champagne, FR. It's produced using a slow 16° alcoholic fermentation, without malolactic fermentation, filtering, and clarification, then it spends 4 years in the cellars. They also use thermoregulated stainless steel tanks. All of this contributes to a not-overly bready/cakey taste, which I do not generally like. This is a really special wine that I can't wait to celebrate with! — 4 years ago
Killer nose of creamy red fruits, palate is deep with minerals, mild acidity and ripe red fruits, all in a white wine. So lovely, oak aging does wonders for this grape.
Last time we had this bottle was in the cellar of C-L, no finer hosts. 100% Pinot Meunièr (2014 fruit), so technically a Blanc de Noirs. This bottle was sealed on 31 May 2015 and bottle number 199 of 1220 produced.
Relaxing by a fire in the chimenea tonight, our first frost was finally this morning. Nice and cool tonight, the warmth of the flames is satisfying. — 7 years ago

So good. This Muenier heavy blend is stunning. Bready, yeasty, brioche and mineral nose as well with faint raspberry fruitcake. Really aromatic. Palate is juicy and structured with terrific sap and purity. So clean and focused yet also wild, feral and fun. Wonderful. — 7 years ago
Fairly bright. Citrusy and floral with a bit of chalkiness, not overly minerally. — 9 months ago
Love these still Pinots from Champagne. Nose has crunchy berry and cherry fruit. There is a lipstick like intensity to the wonderfully pure and pointed fruit. Mostly mid season cherries also some roses and lovely chalky background. Palate is vibrant and energetic with terrific clarity and energy and oodles of cherries. Super juicy with such great fruit and a charming rusticity. Interesting flinty and smokey aroma now peeking through. Lovely depth and tannins and such nice acidity. Terrific but I surmise more will come out with air. As it aired it got more texture and deep and so so supple. Wonderful. — 2 years ago
Nose has partially oxidized red apple peel, lightly buttered & toasted brioche, moist limestone gravel and day old lemon zest.
Palate has red apple, lemon, dried cherry, lemon pith, (light) dried strawberry with a rich and long finish. Oak aging is not obtuse, but subdued and complimentary. What a great bottle, still young with years ahead!
Dosage 3.6G/L | Bottled 31 March 2014 | Bottle No. 720/1004
100% Pinot Meunier | 100% Damery fruit | 100% Oak-aged (Damery sourced oak)
(I believe this version to be mostly 2013 vintage harvest.) — 6 years ago
Apparently Pommard takes 20 years to open up. Damn good. — 7 years ago
The 2012 Fernand & Laurent Pillot Pommard Les Charmots Premier Cru is a truly captivating wine. With its deep ruby color and medium body, it exudes elegance from the very first glance. The fine lace tannins gracefully caress the palate, adding a touch of sophistication to this exquisite offering.
Upon nosing the wine, one is immediately greeted by a bouquet that is nothing short of enchanting. Plum and blackcurrant aromas intertwine with delicate notes of violet, cedar, and vanilla, creating a symphony of scents. Undertones of toasted coconut further enhance the aromatic profile, inviting the senses on a delightful journey.
On the palate, this wine shines with remarkable freshness and vibrant acidity. The blackcurrant flavors take center stage, accompanied by a subtle hint of white pepper that adds a touch of spice. The wine culminates in a captivating finish that leaves a lasting impression.
Overall, the 2012 Fernand & Laurent Pillot Pommard Les Charmots Premier Cru is a beautiful wine that provides an exceptional drinking experience. It is particularly remarkable as a first introduction to Pommard wines, showcasing the essence of this renowned appellation. With its superb balance and complexity, this wine is truly enjoyable and deserving of a rating of 95. It is undoubtedly a wine that one would gladly revisit time and time again. — 3 years ago
2018 green apple, lemon and slight stone. Very nice. — 4 years ago
Yeah, what a wine. Full ripe tropical fruits, creamy vanilla with a light hint of caramel sweetness. Orange zest bitters. Quite sweet but just enough citrus sour to prevent it from becoming too thick. Mached excellent with the spicy lintal coconut dal for diner. But standalone it is even better. — 5 years ago
At Asheville reunion 10/7/19 opened to try. Wonderful! Earthy complex mature white fruit almost herbaceous nose with great lively yet weighty texture and long finish. What a deal! — 7 years ago
Pinot Gris? Yes, please!
Sött å gôtt, som förväntat. Dracks på SK mat & människor. — 7 years ago
Matthew Cohen
Caillez lemaire eclats
Nose: elegantly rich. Swirling. Yellow flowers.
Palate: rich. Dense. Elegant. Fresh.
This could hop over the wall to 96. Ok. It does.
Best affordable wine in champagne ?
Fass selections — 9 months ago