Jakub Kalinowski

9.2

Brilliantly fresh, juicy & with a slight funky twinkle.
Dark crunchy fruit (cherries, damson plums) but also fresh raspberries, a pinch of dried herbs and a smoky, slightly edgy, fresh minerality. Amazing purity, esp. after breathing a bit.
On the palate this is light footed with a crunchy, juicy light btannic frame filled with fresh fruit and a a bit of crushed rock & smoked roast. Great precision & nice depth. So juicy, so fresh.
Brilliant stuff, esp. with some food (grilled veggies!). Yum!! — 2 years ago

Kamall

9.1

Light, chillable red. Drinks like tart, refreshing cranberries and rocks. Lovely. Paired really well with my spicy steak noodles.

Raj Parr’s homage to Envinate. — 3 years ago

Arden Barnett

9.3

🤤🤤🤤 think Envinate takes South Africa. Beautiful — 4 years ago

Artem Temirov

9.0

Очень нежный аромат пороха, вулканические почвы чувствуются сразу, но очень нежно.
Во вкусе немного мяса, сырокопченая колбаса, кислотность высокая, по характеру похоже на что-то квашеное, есть пикантность. Очень минеральное, много пороха. Кислотность цитрусовая, строгая. Вино в целом очень аскетичное, как натянутая струна. Диапазон вкуса со временем не меняется.
Вино будет питься долго, а не одним глотком.

Выпил бы бутылку один, но лучше разделить с кем-то (боюсь только с Самвелом). — 5 years ago

Erika Strong

9.3

Break your heart good — 5 years ago

Arden Barnett

9.3

Fantastic. Leather, baked cherries, vibrant acidity. Fine grained tannins. Cannot get enough Envinate! — 6 years ago

Allison Lyzenga

9.7

Pale magenta; medium plus intensity aromas of delicate red fruits and earthy mushrooms, red currant, cranberry, wet leaves, funk; dry, medium acid, medium minus tannins, medium alcohol, light bodied, medium plus intensity flavors of perfumed red fruits and mushroomy wet earth; medium finish, very complex, well balanced and elegant, outstanding — 6 years ago

Kate Ten

9.3

Lots of great mineralality- very unique drink and lots of fun and funk — 2 years ago

Jason Brater

9.1

First time having a Listan Negro grape from the canary islands. To me, tastes kind of a cross between a Blaufrankisch and a CA Pinot. Light-ish, good fruit and balance. Touch of oak at the end. — 3 years ago

with Randall

Shannon Yorke

9.4

Lemon, flinty, bright, and a slightly saltish finish. Delish! Wish I had more — 4 years ago

Ben Christen

9.3

Delicious — 4 years ago

Ben Christen

9.2

Delicious. Love envinate — 5 years ago

Ebbe Bonde Soerensen

9.4

A very delicate version of Mencia from this superior plot of Ribeira Sacra so complex with fruit, minerals and wellness🇪🇸🥊Superb — 5 years ago

Ned Gray Creed

9.5

A champion selection. Just charting new areas. Paired excellenta with the couscous salad. — 6 years ago

with Mark

Joseph Lewinski

9.1

Envintae does a really nice job with their Albahra blend. It’s a bit medium body with notes of grilled meats lavender and plums. Drank a bit too cold. — 2 years ago

with Ginny

OMG PEDRO

9.2

Atlantic Ocean at his best ! Brilliant mineral background to fresh red berries ( not quite ripped ) with a touch of citrus … One can feel the Alisios Winds at first tasty taste … — 3 years ago

John Tan

9.3

Sanshugong.

12% alc. Margalagua is a charismatic parcel of the Taganan vineyard comprising 100- to 300-year-old vines on a uniquely iron-rich seam of rocky volcanic soil. This treacherously steep vineyard site is planted with a mix of mostly indigenous red grapes, such as Negramoll and Listán Negro, with a small amount of Listán Blanco. This parcel is about elegance and depth rather than power: due to the silky character of the wines, it is vinified differently with a much longer (30- to 45-day) maceration and 100% stem-inclusion, yielding a darker, bolder, richer wine.
[Vintage 2018:] “This vineyard has been vinified and bottled separately since 2012 because it has a very strong personality, not surprisingly, because it's one of the most fascinating and exceptional vineyards I've ever seen in my life. . . This is a translucent bright ruby color, and it's aromatic, floral, spicy and mineral, expressive and super fresh, because of the year and because they have new cooler vineyards. It has lots of notes of violets and lilies. The flavors are pungent, precise, clean, symmetric and very elegant, with refined tannins and a tasty, somewhat salty finish. This is the best wine they have produced to date. Truly word-class.” WA 98 (Luis Gutiérrez) — 4 years ago

Rashed Chowdhury

9.0

Lovely wine, good tannins, fresh fruits. Tasted stemmy probably because of the slightly underripe grapes. Thought of Envinate but not comparable, however for the price, this one is really good. — 5 years ago

Lindsey King

9.7

Wow, such a stunning wine. Super juicy northern rhone vibe. — 6 years ago

Ben Christen

9.2

Slight barnyard nose, great light body with pepper spice and salinity — 6 years ago