Edi Keber

Edi Kante

Dosaggio Zero Spumante Pinot Nero

Deceivingly dosage-y. Straddles method and pet nat with grace. -at Dora — 2 days ago

Tom and JoeyBlanco liked this

Edi Kante

La Bora di Kante Chardonnay

20-yr old 🇮🇹 Chardonnay is super-rich and could be mistaken for Oregon. — 7 months ago

Andrew, ESF and 2 others liked this

Edi Kante

Carso Vitovska 2016

Nose : light peach skin.

Palate: light richness. Delicious fruit.
— 5 years ago

Tom, Aravind and 4 others liked this

Hubert Lamy

Le Concis du Champs Chassagne-Montrachet Chardonnay 2016

Mesa Bohn mai21 Amadeus Rr, Art, Edi — 5 years ago

Billy liked this

Edi Kante

Vitovska

Enjoyed this out of a magnum, which was a great because it went so fast!!! Not too funky, but had a really nice rounded mid-palate and fun burnt orange notes. — 7 years ago

Edi Simčič

Duet Lex Goriška Brda Merlot Blend 2019

Excellent Bordeaux-worthy wine. Will include in upcoming Slovenia blind tasting. Got at NA. — 2 months ago

Edi Kante

Carso Sauvignon Blanc 2015

round with light acidity remaining, like a meyer lemon — 7 months ago

Edi Kante

Selezione Vitovska

Youthful with notes of citrus, floral & stony mineral with a hint of saline — 4 years ago

Jan, Severn and 7 others liked this

Viapiana

Serra Gaúcha Chardonnay 2018

Mesa bohn edu, edi, orl, rr, lt, lam jul21 — 5 years ago

Edi Simčič

Teodor Belo White Blend 2013

Pension Berc, Bled, Slovenia. Loved it. — 7 years ago

Edi Keber

Collio

Great acidity and taste recommended by sommelier — 8 years ago

Edi Simčič

Duet Goriška Brda Red Blend 2020

Thanks for a great trip, Slovenia! — 5 months ago

Edi Simčič

Goriška Brda Triton Lex

At Dvorni wine bar in Ljubljana — 6 months ago

Edi Keber

Collio Friulano Blend 2013

Alright alright alright alright — 9 months ago

Tom liked this

Patrick Jasmin

Côte-Rôtie Syrah 2006

Mesa bohn orl, rr, Lam, edi, edu Out21 — 5 years ago

Edi Kante

Dosaggio Zero Metodo Classico Chardonnay Malvasia

So much from this tight little package. Edi Kante is a zen master of Italian white and his 50/50 Chard Malvasia traditional method is excellent. Bruised apples, macerated strawberries, and toasted bread become a mouth of bright lemon and chalky limestone. — 7 years ago

Severn, Kirk and 12 others liked this

Renato Keber

Collio Pinot Grigio

Bebido no La Niña. Não localizou. — 8 years ago

Cristiano, Victor and 1 other liked this