Conrad Green

9.5

Very young and super dynamic. Struck match, very bright and dynamic. Great acidity and fruit. Will likely be incredible in a while, but pretty exciting right now. — 3 months ago

with Tony

Conrad Green

9.3

Pretty thrilling stuff. A whiff of struck match and the sulfurous wisp left behind. Lemon attack with a sizzle of bright acidity. A powerful midpalate of solid fruit with minerals and a long bright finish. Lots of fun. Very PYCM — 4 months ago

with Peter and Gregg

Lee Pitofsky

9.4

2020 white burg drinking so well 😍 — 5 months ago

Alan Weinberg

9.6

en magnum, stunning wine that is immortal. — 6 months ago

Justin Bothur

9.0

Almost menthol - all of the jam is nicely integrated. Just a hint of smoke and intrigue. — 8 months ago

Alvaro Bustillos

9.3

Papas 10/23/21 — a year ago

Urvika Gupta

9.0

Not a big white wine drinker .
But it’s such a light , smooth & very refreshing drink ….
@very faint taste & super light on the tongue — 3 months ago

Ron Siegel

9.2

Enjoyed this with its laser like, stony, mineral & austere character — 3 months ago

Ron Siegel

9.3

Rich, lemon curd, mineral core with good balance & acidity — 5 months ago

Alan Weinberg

9.6

racy and refined, quintessential Chevalier. — 6 months ago

Conrad Green

9.4

Lovely lush fruit. Great acidity and balance. Some tropical hints. — 6 months ago

with Bryan, David and 1 other

Roberto Carli

9.4

Still shy, a baby. Electric core hidden behind curry leaf reduction — a year ago

Mike Obley

9.5

Karen’s 70th at Torc! — 3 years ago

Ron Siegel

9.2

Gala dinner — 2 months ago

Ivan Wolpert

9.7

Bernadin - Amy’s bday — 3 months ago

Tom Heckert

9.3

Rich and luxurious in the palate. Apples and pears with ample structure. — 4 months ago

Ivan Martinez

9.0

Really fresh but bursting with aromatics! A mix of green & bruised apple with a slight cinnamon touch. My first direct press white of Peron and excited to dive into his work more. — 6 months ago

Byron Hewett

9.2

Beautiful. BBF. — 7 months ago

Scott@Mister A’s-San Diego

9.2

2015 vintage. Aging gracefully and should continue to do so for at least another 12-15 years. 9.19.23. — 8 months ago

Roberto Carli

9.4

 signature PYCM on the nose, reductive minerality, honeysuckle, white peach and peach blossom. On the palate, lots of floral undertones, a hint of toasty oak and a ton of minerality. Outstanding but short of the razor acidity of en refills, maybe due to the warmer vintage — 2 years ago