Graham Brooks

9.1

Delicious, amber colour. Quite sweet with apricot and dried fruit flavours. Fortified with Brandy rather than pure spirit. It was delicious and popular with the cheese course at my 60th birthday meal in the Captain's House in Lydd. — 11 days ago

Matt Perlman

9.2

This was a by-the-glass favorite at the Loire property where we stayed. Biodynamic Pinot d’Aunis. Lots of wild red berries complicated by earthy, peppery and floral tones — 6 months ago

Sharon B

9.0

My brother likes this, I don’t but will drink it because I’m a good sister! 😖 very light bodied, way too tannic, no fruit on the palate. I’ll open something else for the steak! — 9 months ago

with Eric

romo

9.3

Continue to love this. What is wrong with me? — a month ago

Willem Jan Withagen

9.2

Got stuck in a corner of my cellar. But fresh and ripe apples, sone critic and orange tones. Very well ripened in 10 years. — 3 months ago

Ginny DeLacey

9.1

Lovely and spicy. Last bottle from Really Nice Wine. — 8 months ago

J Choi

9.3

Consorzio. Menu pineau grape. 👍 — 2 months ago

Morgan Young

9.4

Fave white to date I think — 3 months ago

Rufus King

9.1

Full-bodied Loire Valley Sauvignon Blanc with low minerality (Wine Emporium) — 6 months ago

B A

9.2

Cedar coat closet — 10 months ago