Andrew Schirmer

9.5

Lovely & so evocative. Tapenade, berries, lush fruit, pepper. Fabulous. — 10 months ago

with Alsu

Severn G

9.2

Physically Distanced 🚧 but Socially Close 🤗 2020 Independence Day Party 🇺🇲 🥳 with several members of our Tastevin crew.🍷 Proof that our palates are wider than Burgundy, outside of sanctioned events.🍾
Notes may be light, scores will be honest. 💯🦄 — 6 years ago

Navin Budhwani

8.9

But young and tight. But great promise. — 7 years ago

with Dinesh, Jay and 2 others

Ron Siegel

9.3

Another great PYCM so much material with stunning mineral & acid. Yum! — 8 years ago

Arvid Broddefalk

9.0

Very easy drinking. Nice style that goes with lots of different types of food. — 10 years ago

John B. Paterson

Wine Director Frankies Spuntino & Prime Meats

9.7

Pristine. Best of this btl i've had. — 11 years ago

Richard Portes

9.0

17 Very Meursault, not outstanding. Vintage? — a year ago

David Lusby

9.0

Disgorged 5.10.2016 — 6 years ago

E & K G

9.0

Energetic white! Need to give It some time if you the tension and energy I. The bottle. — 7 years ago

Brandon Boesch

9.5

This is beautiful. Apple, pear, honey, a creaminess, and just the perfect touch of sweetness. Awesome to taste the similarities and differences between vouvray and Jurassic Park chenin even if different sugar levels. — 8 years ago

Morgan Reese

9.4

@Rebecca Reese — 9 years ago

Michael Washabaugh

9.3

Paired nicely with smoked quail egg that was marinated with wine.
— 10 years ago

Max Coane

9.8

Big. Must decant — 11 years ago

Jim Wagonfeld

9.2

Aged Muscadet. More complex than expected. Citrus, white fruit on a intense frame of acid and minerals. Refreshing and perfect pairing with pan sautéed halibut. — 4 years ago

with Judy

Turd Ferguson

9.2

You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 6 years ago

Michael Tobin

9.3

Very smooth — 8 years ago

Paul Masson

9.2

Ripe and muscular — 9 years ago

Nicole Nadig

9.1

Nice light red not too dry — 10 years ago

Brett Zimmerman

Master Sommelier, Owner Boulder Wine Merchant

9.5

Brioche, nuts, honey, and apples. I need more of this! #specialclub — 11 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.0

Very good Brut, 60% PN 40% C all from Bouzy Grand Cru - a lot of energy for 2009 — 12 years ago