romo

9.1

2021 disgorgement. Best last sip with no bubbles. — 9 months ago

Henry Fuseler

9.0

6/2022. Bold and full of flavor. Paired well with the grilled boneless short rib. — 4 years ago

Tim Mack

9.6

Delicious, fantastic wine. Gift from Jay and Cat for xmas 2021
— 5 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Just a tiny bit fatty but good. Total pencil shavings on the nose. Vanilla cream as I opened the bottle. — 6 years ago

Narelle Burke

9.0

A lovely red wine for our evening! — 8 years ago

Alexis Whitesides

8.9

Oscar's night 🍷 Light Brodeaux, nice price. Dusty and tannic, tart berries and white pepper. — 10 years ago

with Andrew

Nesim Bekalti

9.1

Lemon, green apple core, wh pepper, cream. — 10 years ago

Michael Piaker

8.9

2 November 2015. Manhattan Wine Company, New York, NY. — 11 years ago

Joe Paradise

8.9

Solid, struuctured and dark. Muscular for a saint emillion but still true to form. — 11 years ago

Olivia Poulsen

9.2

Love it! Stunning red fruits and beautiful length — 11 years ago

Paul Courtright

9.5

Danke Ludwig! — 13 years ago

Bryan Li

9.0

Light bodied without being a pushover. Bright fruit, almost a bit green like unripened strawberries with a constant bitter note throughout - like unsweetened cacao nibs — 2 years ago

Michael Phillips

9.2

Mature but should be good for a few more years. Good fruit and balance — 4 years ago

Aravind A

9.2

Pop and pour. Well, wow, I should have bought more of this. On the nose: dense plum, strawberry, cinnamon, intense without being over the top. On the palate: tar, blackberry, charcoal, dense and dark fruited...so well-balanced, fantastic length and juiciness and the finely grained tannin sneaks up on the finish. — 6 years ago

E G

9.0

As a small bottle it's a 10. — 7 years ago

Rick Riddle

9.0

Notes of ripe peaches with subtle oak. Well balances, smooth finish. Stronger notes than most French Whites. Great with spicy food. — 9 years ago

Wineshout 💀

9.3

What a sexy beast! Deep and dark fruit, spicy and meaty even at this young age, can't wait to see what it'll develop into over the years. Syrah lovers, level up for this beaut! --- wineshout.com — 10 years ago

Rob Sternthal

8.9

Light. Fairly smooth. You can taste the terroir in this as well. — 11 years ago

Andrew S

9.1

Very enjoyable. Dark fruit, pepper, bacon. — 11 years ago

Jake Robinson

9.5

Great value and lovely Pinot! Stone fruit with mouthfeel balanced on the minerals, and a nice savory bite. — 11 years ago

Anthony Lombardi

9.1

2003- Don't be afraid of the vintage :) 80 Grenache knit beautifully w/ 20 Mourvedre. This was the precursor to VT's "Telegramme" bottling. Dark fruit & pronounced black pepper w/ a secondary savory/umami note. — 12 years ago

Crystal Haugen

9.4

Really good dark fruit — 4 years ago

Paul T, Missing My Beautiful Wife 24/7

9.3

Great cork & freshness, needs air to fully evaluate,
K&L notes as follows

This property was a Bill Blatch favorite-and as usual I have never visited the property which is located in Begadan. Château Vieux Robin is a family owned Cru Bourgeois estate located in Begadan at the far north of the Médoc. 5th generation owners Maryse and Didier Robin have made huge strides in terms of quality since they took over in 1988. Didier Robin, who learnt his trade at Château Clarke, is a skilled winemaker and now produces 4 different cuvées of ascending quality.There are only 18 hectares of vines and Vieux Robin is a blend of 65% Cabernet Sauvignon, 25% Merlot and 10% Petit Verdot. Old school Bordeaux with 12% alcohol. Over 20 years old and still lively and fresh. No fancy oak here-just good Merlot and Cabernet.
Drink from 2021 to 2025 — 4 years ago

Matthew Lajoie

9.0

Reallygoood. Hits ya in the back a little bit. Weird shaped mini bottle. — 7 years ago

Michael Bandelato

9.2

Intoxicating nose. Ultimate dessert wine — 9 years ago

with Jessica

Patrice Conxicoeur

8.9

A classic white rhone blend from BC! elderberry nose and a sharp finish. a touch of peach. Viognier clearly dominates. Quite a lot of minerality but off-dry. — 10 years ago

Nate Miles

9.0

Aromas of wood freshly cut via table or circular saw, caramelized sugar and radial tire - things were looking up. Initial glass was a bit short, which I must say was disappointing after such an auspicious beginning. After a bit of time, she broadened out into an elegant, almost weightless drink. So delicate and pleasant.

— 11 years ago

with Lyle

MH

Marketing/Public Relations, Joseph Phelps Vineyards

9.2

From magnum. — 11 years ago

Phil Gurin

9.1

Truly delicious Okanagan Syrah... Drinkable and delicious — 11 years ago

with Grant

Travis Morningstar

10

Pecan pie + figs. — 12 years ago