Nice easy Malbec. Had with Sarah with pizza — 4 months ago
Drinking alongside the Sliver, the ‘21 Chalk Hill comes across as richer and more extracted, offering dense layers of blackcurrant, blackberry paste, dark chocolate, and roasted herbs. The palate is deep and mouth-coating, showing ample oak sweetness and firm tannins, but the concentration slightly outweighs its sense of balance. Power and ripeness dominate, giving a bold, muscular Bordeaux style expression. — 4 months ago
#AgedWineTuesday
Ruby in color with a reddish rim. Not showing it's age.
Pretty nose with black currants, black plums, blackberries, licorice, cedar, herbs, tobacco leaf, chocolates, dark coffee, pencil lead, light earth and peppercorn.
Full-bodied and elegant with medium acidity and long legs.
Dry and fruity on the palate with black currants, blackberries, black plums, cooked cherries, cedar, spices, toast, licorice, chocolates, tobacco, earth, light alcohol, peppercorn, green tea and herbs.
Long finish with fine grained tannins and tangy cherries.
This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa Valley. Showing a great nose right out of the bottle.
Rich and extracted, yet elegant. Very complex and spicy. Smooth, yet powerful. Does not feel like it's 18 year old at all.
This Cabernet Sauvignon from the great 2007 vintage in Napa Valley is showing beautifully now. Fully matured, but has enough energy to last it much longer. Drinking at its peak, and will continue to drink nicely in the next 7 years.
I love these aged Napa Bordeaux blends. Easy drinking and good by itself as a sipping wine.
A blend of 85% Cabernet Sauvignon, 7% Merlot, 4% Cabernet Franc, 3% Petit Verdot and 1% Malbec. Aged for 18 months in (79% new) French oak barrels.
15.2% alcohol by volume.
94 points.
$175. — 5 months ago
Love these raspberries — 3 years ago
Nice Cabernet to sip with a filet and grilled potatoes. Medium tannins, full bodied and very nice finish.
— 3 months ago
Complex and pleasant nose, not too fruity. Balanced tannins with hints of blackberry, plum, black cherry, spices, oak, and black pepper. Bold and smooth. Dry finish. — 4 months ago
12/20/25 - Steak dinner with spinach nookie & bread roll. — 5 months ago

Purple in color with a reddish rim.
Strong nose of black fruits with wood, licorice and chocolate notes.
Full-bodied with medium acidity and long legs.
Dry on the palate with black currants, black plums, cooked cherries, oak, chocolates, black pepper, herbs, spices, black tea and light vegetables.
Medium finish with soft tannins and tangy raspberries.
This 10 year old Malbec is still drinking very nicely, but will not last long, so better drink up. Nicely balanced and complex. Spicy and entertaining.
I've had many different vintages of this wine and it is much better with some age.
Good right out of the bottle and easy drinking.
Good by itself or with food.
13% alcohol by volume.
92 points.
$20 (recent vintage). — 5 months ago
Smoothhhhhhh! — 7 months ago
Good Argentinian Cabernet. Mendoza is becoming a serious powerhouse in wine. Their Malbecs are impressive and now they are producing quality Cabs. $30 for a 1.5 L from Total Wines. — 8 months ago
Overall nice red blend. Well balanced, moderate fruit. Enjoyed — 3 months ago
Highly rated for a reason. It’s quite good. — 4 months ago
Deep Ruby color with aromas of dark red fruits, spice and floral notes. On the palate flavors of black cherry and blackberry with licorice, black pepper and toasty oak. Firm tannins, lively acidity, medium finish ending with fruit, oak and savory spice. — 5 months ago
Deep ruby in color with a wide reddish rim.
Strong nose of black currants, plums, oak, dark chocolates, earth, tobacco leaf, herbs, eucalyptus, light vegetables and black pepper.
Medium plus in body with medium acidity.
Dry on the palate with black currants, black plums, cooked cherries, spices, chocolates, oak, licorice, light cola, vegetables and peppercorn.
Medium finish with fine grained tannins and tangy raspberries.
This 8 year old Malbec based blend from the house of Cheval Blanc is starting to drink very nicely now. Feels like a Right Bank Bordeaux.
Soft, smooth and elegant. Rich and fruit forward. Nicely balanced with a nice mouthfeel. Complex and interesting.
Needed 90 minutes in the decanter to open up properly, and will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years.
Wine Advocate 97 points.
Good by itself as a sipping wine or with food.
A blend of 62% Malbec and 38% Cabernet Sauvignon. Aged in (50% new) French oak barrels for 15 months.
14% alcohol by volume.
91 points.
$110. — 5 months ago
Before I get into the notes, Flora Springs “Trilogy” is one of those wines from my formative years in this wine journey. Subsequently, it holds a special place in my heart. You can probably imagine how excited I was to enjoy the 1994 a vintage I likely drank long ago, out of a double-magnum no less! Giddy.
Popped and poured from double-magnum into red Solo cups and enjoyed her the course of an hour. The 1994 “Trilogy” pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears and significant sediment. On the nose, the wine is vinous with notes of ripe and desiccated dark and red fruits: brambles, currants, plums, tobacco, old leather, dusty earth and gentle warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is silky. The large format has no doubt had an effect on this wine’s nearly evergreen properties but what a treat! Drink now regardless of format and enjoy this in its full maturity. — 9 months ago
Irina Georgieva
Fruity and well-balanced — 4 months ago