Balanced wine. Bought at Enoteca for ¥7,800. — 9 months ago
Tannic, trantric, divine, like a rustic bread smothered in jam — 6 years ago
9 September 2018. Little Neck, NY. — 7 years ago
All the grapes — 8 years ago
Vila. Cata Corton (Borgoña). 89,90.
06.06.16
— 9 years ago
fire up the porch // grilled lamb// #gamayallday — 10 years ago
Fruity with dry finish. Great with food — 10 years ago
The lush fruit calmed down after 30+ minutes and the tertiary notes started to come about. Add some black tea to the mix made me a happy camper. I would score it higher if the finish was a little longer. No hurry to open this. — 7 months ago
Pears, brioche, just wonderful. — 4 years ago
An off vintage win from Pousse d’Or, black fruits, cinnamon, hints of smoke and green tobacco. Elegant finish with very solid length. — 6 years ago
Délicieux ce Pomerol! Encore merci Bertrand pour ce bon cadeau d’anniversaire! — 7 years ago
A big and structured wine. Aromas of cherries, roasted coffee and fresh herbs. Broad-shouldered and chewy, with good mid-palate depth and firm tannins - plenty of length and grip on the finish. The wine seems nicely balanced, and should age very well. — 10 years ago
2010 with such fresh crisp fruit. Meyer lemon and powdery minerality. Want to put away a few bottles, see the evolution. — 10 years ago
Milesimé ! — 12 years ago
Un pinot carré encore sur du fruit frais dominé par la cerise mais bien fondu dans un bouquet de fruits rouges, puis quelques notes fumées et terreuses.
Epaules larges la trame garde une jolie acidité. — 9 months ago
Like a dry cider. — 4 years ago
I liked it but too sweet for Warren — 6 years ago
Started highly perfumed and floral in the glass but rapidly lost the bouquet. But in the mouth, mmmm. Juicy, acid, tense, round, bit of salt. Really came together well. — 7 years ago
Tar & roses — 8 years ago
Very good glou glou — 10 years ago
I can't see myself liking and enjoying a Chardonnay any more than this one. Butter. Recommended by Bryan Smith, wine director at Woodward Table. — 11 years ago
Brendan Wright
Straw color, classic champagne notes in nose, brioche yeasty, good acidity to balance some richness, dry — 6 months ago