Jason Clemmey

10

Smooth, delicious, fruity, and light. — 3 months ago

Makoto Someya

9.0

Flint like scent. Water like. Fresh, mineral salty, lemon and green apple. 3 min later, feel rich. Good match with seafood and Japanese seafood food as well. Gentilini Robola of Cephalonia Wild Paths 19 @3700, Academy D JH, 240127-240203 — 3 months ago

Willem Booij

9.5

Perfect wine, perfect P&Q! — 4 months ago

Marcy R

9.3

oikeio- yum — 7 months ago

Adam Gäfvert

9.4

Nykteri is a special style of Santorini Assyrtiko harvested at night. It is made more concentrated than your average Santorini Assyrtiko. Golden colour with dried spice, lemons, bruised apple, nuts, sea salt, ash with an insanely fresh finish. Assyrtiko in general reminds me of Riesling. This example feels rather Burgundian. Great stuff. — 7 months ago

James K

9.1

Minerality and salinity. — 8 months ago

TwiLea Fletcher

9.3

07/20/22
Wine Tasting #4
Greece
We had this on Monday and opinion has not changed. This is amazing. — 2 years ago

with Neal

Ray Vanderhoff

9.1

High elevation Nemea Agiorgitiko. Dark ruby/black color. Aromas and flavors of ripe dark cherries, cooked plums and spicy oak. Touch of vanilla on the very long finish. Very rich, plush and well structured. Nicely balanced with Medium-plus body. The bottle age has softened the tannins nicely. Solid. — 3 months ago

Jean-François Giroux

8.9

Pure délice Grecque!
Les minéraux… on y goûte presque le sel …!
2016 — 4 months ago

S.S. Mandani

9.0

Color: grapefruit pink, power ranger pink if she was angry

Aroma: waxy, freshly picked raspberries, bee pollen

Tasting Notes: mixed berries, a melange of berries, astringency of a ripe black blackberry,

Texture: puckery tartness, slightly tannic, gripping — 5 months ago

Peter van den Besselaar

9.0

Vintage 2022 | Lovely wine with expressive smell, muscat-alike, spicyness, fresh — 7 months ago

Greg Anderson

9.1

Medium lemon color with golden highlights and subtle aromas of honey, lemon, vanilla, toasted bread, peach, wet stone and orange. — 8 months ago

with Jean-Laurent, Virginia and 1 other

Audrey Nadeau

8.9

Nez de fraises. Doux comme un Beaujolais nouveau — 9 months ago

Vin d’Ottawa

8.9

Dry, floral, cranberry and more cranberry. — 2 years ago

with Gillian

Scott E. Becker

9.1

[Tasted on January 31, 2024 at Home with Rachel]

Purchased during visit to the winery on Santorini in August 2019 with Michael and Rachel. Mavrotragano grape is indigenous to Santorini. Black grape with similar profile to Nebbiolo. Red currant, spice, some tar. Smoke? Fruity, nice tannins. — 3 months ago

Graham Brooks

8.9

Dry medium bodied slightly peppery and cherry flavours. Not very manic but enjoyed with Greek beef stew and mashed potatoes at Kellari restaurant in Beeston. — 4 months ago

Donna Platt

9.0

Refreshing citrus. Seemed to go with everything and also nothing. — 7 months ago

Peter van den Besselaar

9.0

Vintage 2020 | cherries (squared), creamy, spices, soft first impression, acidity that might frighten someone, but also a velvet impression. — 7 months ago

Adam Gäfvert

9.4

Xinomavro is really a variety to seek out if you want to drink complex wines of the highest level that still are really affordable. I love it. The nebbiolo market seems slightly flooded in 2023 and if you are looking for something similar this is it. Complex mesmerising aromas and a super structured and well balanced wine. Dark berries, plums, baking spices, marzipan, bay leaf, olives, mushrooms. Silky texture and a tannic finish. — 7 months ago

Mairikke Dau

8.9

Bright, floral, not too acidic, soft, dry, passion fruit, even. — a year ago