Very tasty. Sweet and earthy. Intense flavor. From Howie, February 2021. — 5 years ago
like Macon but more my liking! all the best parts of chard, but not heh — 5 years ago
My first Primitivo - medium dry but rich in favour! Wanna encore✨🌙✨ — 6 years ago
Love Brunello with steak — 7 years ago
Non rimane acido in bocca. — 8 years ago
Central Park Summerstage with Belle and Sebastian — 3 years ago
Where red wine started for me — 4 years ago
Didn’t even need a decant, this babe was ready to go the second I popped the cork. This was all dried blackberries and dark plum with sturdy tannins begging for a rack of lamb. — 5 years ago
Great value! This tastes fresh. Note the most dry rosé, more like off-dry. Strong minerality balanced out with notes of melon and apricot — 7 years ago
Aromas intensos frutas tropicales, anana. Seco en boca. — 7 years ago
Really amazing in-region wine. Reminded me slightly of an Amarone Nice balance and big bold wine. — 8 years ago
Delicious! Very mild but with a complex flavor. Very pleasant. — 4 years ago
Refreshing red, almost moscato like. I would not drink it with dinner, but a dessert or just plain old sipping wine would do. We had it with dark chocolate cake and it paired. — 6 years ago
We had this wine in Montepulciano amazing small city in Tuscany. A good Sangiovese! #montepulciano #contucci #italianwines #tuscany #sangiovese — 7 years ago
This guy is like the Jacky Truchot of Alto Piemonte. Light color, yet amazing finesse and delicacy along with a brilliant texture. Gorgeous nose. Cherries, spice, sawdust, Rainer cherries as well, some lurid feral aromas as well. So complex, delicate and detailed. Palate is beautifully fruited with lovely elegant tannin and gorgeous bright cherries rule the day. Dusty elegant tannin and sappy fruit finish it off. Needs maybe 1 hour to turn into the lace monster it becomes. — 8 years ago
Jen El
Delicious, chewy big wine. Had in London with bc crew. — 3 years ago