Beautiful pink and copper color. Lightly sweet, very aromatic! So good! — 7 years ago
Excellent wine from Paso. Tastes like a very complex Pinot but it's a blend of 4 Rhone varietals. Grenache, Syrah, Petite Syrah and Viognier. — 7 years ago
@ £50 - one of my fav pink NV with LP Rose, Bolly Pink NV & Billecart Salmon pink but this NV is a little lighter than normal
🍇 100% PN
🍾 Disg'd Mar 2015
🍷Pale peachy salmon copper pink
👃 Creamy citrus, red currant, apple & cherry, light smoked peachy oak, minerals & red flower
👄 Smooth & refreshing med body of red fruits with tart strawberry, apple, grapefruit & some cherry coming through in a lively bubbled mousse with low+ acidity & big minerality
🎯 Long red dry fruit filled mineral infused — 8 years ago
2014. Very nice blend for the price. Let it open up for awhile first. Does beg for food, but can be consumed alone if you like drinking reds without food. — 8 years ago
Easy to drink, smooth and fruity/sweet(ish) — 5 years ago
Definitely showing some age tonight, still lively and nicely balanced acidity, solid finish, I’d say mature, but should hold another few years, served with our first grilled wild salmon of the season (sadly, not Copper River). — 5 years ago
Opened my last ‘05 about 6 months ago, had an opportunity to get another, couldn’t resist. Deep Ruby with concentrated ripe black fruits and floral spice aromas. On the palate rich blackberry, plum and tart raspberry, complex, good acidity, balance and depth with ultra-smooth tannins. The finish ended with an earthy and oaky character, very smooth, lingering. Wine is at its peak, find a bottle, get the corkscrew! You will not be disappointed. Enjoy! — 7 years ago
What a pleasure to drink in the Singaporean heat. Has some age to it for a Macon Cruzille red. Pale ruby, floral and red cranberries/raspberries, violets/lavender. Reminded me of a grignolino. Tinge of copper. Very light on palate, light bodied, smooth, dangerous to drink. — 7 years ago
Had the 2014 was great — 8 years ago
Another rare creature from Forlorn Hope. Matthew never disappoints. This is 100% Trousseau Noir from Matthew's own Rorick Vineyard in the Sierra Foothills. Like the Jura with some extra California sunshine. Juicy with a little funk and a little herbaceousness. Pours a pale copper-inflected ruby. Nose of pomegranate and blood orange peel, Campari, fennel seed, crushed granite, a rose-y floral character, and guava. Perhaps the slightest hint of brett? But not at all distracting. Palate echoes the nose pretty congruently, still pomegranate and blood orange predominating with a little more spice and mineral focus. Light bodied, medium (+) acid, and just a tiny touch of soft tannin. If you were insistent on having a red wine as an aperitif, I can't imagine one much better than this one with its herbal, slightly bitter Campari-esque edge. Drink at cellar temp. Also a great option if you want a red with a charcuterie and cheese plate. — 8 years ago
Tannic
Medium bodied
Dry
Berry (Cranberry)
Spicy
Bread (Yeast)
Tart Finish — 5 years ago
Floral and berry aromas, semisweet, starts out tart with raspberry flavors and finishes smooth with a hint of honeysuckle. A very nice white zin. — 6 years ago
Oh what a joy! Slightly copper colored and little rs. Loved — 7 years ago
Copper color, nutty, creamy, rich, and delicious. Long finish with gripping tannins. — 7 years ago
Lovely Malbec, would drink again. — 8 years ago
A great non-expensive Merlot for everyday drinking. — 8 years ago
Doesn't start out this way but ends surprisingly full and fruity, Rich. Good bang for the buck. — 8 years ago
Color of dark amber. Nice nose of green apple, spice, mint, ripe banana, and aldehyde. Taste of condensed brown sugar, toffee, a bit spice, a bit minty, and very smooth. Nice green apple and black tea aftertaste on the tongue. A good bottle with decent mix of sweetness and spice. A bit lack in complexity but overall very enjoyable and easy to drink. — 9 years ago
Neil Valenzuela
Medium copper color. Aromas of strawberry, watermelon and lemon. Citrus, medium acidity, nice wine for a warm day. — 5 years ago