Coda Wines

Eduardo Torres Acosta

Versante Nord Uve Bianche Terre Siciliane Minnella Blend 2019

Beautiful nerello mascalese, rich and tangy great at be chilled with the outstanding pizza from Grigg street. — 2 years ago

Rob and Peter liked this

Cantina del Taburno

Amineo Coda di Volpe 2019

Delicate, but feels a little flimsy. Missing some acidity. Seems lighter than 13% abv.

Update: I enjoyed this much more on the second day, so I bumped up my rating. More floral complexity and dry citrus came through. Also better not too cold - give it 30 minutes out of the fridge.
— 3 years ago

Poggio delle Baccanti

Lacryma Christi del Vesuvio Campania

Herb gardens in a galvanized tub, sprite in a glass bottle, playing hide and seek in a wooden forest, just as spring arrives — 4 years ago

Cantina Giardino

Na Vino Bianco Falanghina - Coda di Volpe Blend

White skin contact wine - perfect for poultry — 4 years ago

Bellaria

Irpinia Coda di Volpe

Great with spicy food. — 5 years ago

Mastroberardino

Lacryma Christi del Vesuvio Coda di Volpe 2013

Ultra mineral wine, volcanic and silicon aroma is prevailing. Some hits of dried white flowers, toast, sour cream and mushrooms. — 7 years ago

Cadence

Coda Red Mountain Cabernet Franc Rosé 2010

Nice Rose. Pretty dark in color. Almost had a vanilla nose when I first opened it. Lots of flavor on this one. Nice floral notes and fruity finish. — 8 years ago

Villa Dora

Vigna del Vulcano Lacryma Christi del Vesuvio Bianco Falanghina Coda di Volpe 2017

Volcanic? Definitely needs food. Lots of acid and minerals. — 2 years ago

Rob liked this

Vadiaperti

Torama Coda di Volpe 2017

Jeremy Shanker
9.0

My reference point for Coda di Volpe — 3 years ago

Matt, Josh and 6 others liked this

Girolamo Russo

Nerina Etna Bianco Carricante Blend 2019

Hands down, I am in love with this wine. Beautiful floral and citrus bouquet with Roquefort cheese, aloe, estragon, honeydew secretion, chalk and grapefruit. Sophisticated, fresh and savoury, perfectly balanced and flavourful. Long aftertaste full of lemon, cheese and chalk. Now some information that is not available on the label. Blend of Carricante, Catarratto, Inzolia, Grecanico, Minnella and Coda di Volpe. Only 10000 bottles produced. And (!) macerated on skins for 24 hours. Bravo. — 3 years ago

Milissa, Alex and 6 others liked this

Veritas Vineyard

Monticello Viognier 2015

Before anything I’m compelled to admit my bias and admiration for Veritas Vineyards. I love the place. And with that out of the way, I’m going to describe my experience with the ‘15 Viognier as I experienced it. No fancy words or “miraculously subtle” sorts of “mandatory praise” that one often comes across when they like what they try. The nose of the ‘15 Veritas Viognier brings about that warm feeling on your shoulders of a sunny day, out in the meadow. The exquisite approach and palate imbue the very essence of spring water in summer- round, lush and satisfying for a long, long way. The juicy finish succinctly acts as a juicy, last look and reflection of that gorgeous, borderline resplendent day in the sun that you NEEDED. As a proper & fitting coda, and as an element that only further drew me into this gorgeously-simple experience- it was a twist-off... which truly and most genuinely completed this wine’s perfection, for tonight. — 5 years ago

Beth Zitzman
with Beth
Beth and David liked this

Cantina Giardino

Vino Bianco Fiano Blend

Floral cider glou glou — 6 years ago

Oppida Aminea

Sannio Coda di Volpe 2009

Honey, salinity, white flower. Peach tart / peach cobbler. — 7 years ago

Cantina Giardino

Paski Campania Bianco Coda di Volpe

Baking spice apple earthy — 2 years ago

Vadiaperti

Coda di Volpe

Clean, dry, apple, honey, hint of smoke — 3 years ago

Ioppa

Coda Rossa Colline Novaresi Vespolina 2015

Purchased at South Lyndale — 4 years ago

B
with B

Cadence

Coda Cabernet Sauvignon Blend 2017

Dark reddish purple. Inviting nose and medium-bodied palate of red berries, pomegranate, and a hint of toasted nuts on the moderate finish. Medium tannins. Medium acidity. A most typical example of mid-range Washington. The midpoint between New World fruit (but dark fruit) and Old World structure makes for an excellent American food wine. Pair with anything from burgers to roots to prime rib. Just do so by 2027. — 4 years ago

Josh, Ron and 3 others liked this

Cantina Giardino

Volpe Rosa Campania Rosato

Berrysweet — 5 years ago

Gaby liked this

Feudi di San Gregorio

Lacryma Christi del Vesuvio Greco Blend 2016

White wine, blend of Coda di Volpe and Falanghina grapes.

Clear, medium yellow colour.

On the nose citrus peel of medium intensity, especially lemon and orange. Strong minerality of volcanic rocks, expression of the soil where the grapes are grown.

Dry with high acidity on the palate and medium body. Nice pear flavour.

Medium-long finish.
— 7 years ago

Terredora di Paolo

Campania Coda di Volpe 2009

Beautiful rich white wine with under tones of brandy, rich and lush — 8 years ago