Rich but not over the top and not too revealing on the nose or palate. Tasty nonetheless. Maybe a little maturity to settle in. — 6 years ago
Delightful! — 7 years ago
May 16, 2019 in Tucson w/ Karen. Her wine for “a special occasion”. The occasion was special because of this wine. Wow. Just an awesome Bolgheri. — 7 years ago
Grabbed @ £125 in Selfridges for Mrs Es birthday hotel room night slouch cap 😁 even bough a decanter to decant 🤣 great but will show better w/ age 😉
🍷 Opaque ruby
👃 Peppered cherry pie, a treacle raspberry bakewell tart tone & cocoa sprinkles w/ a light earthy dry cured meat herby smokey oak backbone & black berry fruits
👄 Med+ bodied dark cherry & raspberry chocolate pie w/ fine dry tannins & a blackberry undertone
🎯 Med+ touch dry dark cherry & raspberry chocy licky lips w/ a dark fruit linger — 9 years ago
Special Club is a really cool concept and they deliver a beautiful Champagne! — 9 years ago
Smoky, peppery, almost effervescent. I'm a fan — 9 years ago
How'd the 375ml of '59 Chevy w mid-shoulder fill show?
#LIKEABOSS!
Nose of crushed leather furniture, cigar box, fig, Christmas cake, plum & hints of a red cherry cordial
Still a pop of acidity with the fruit, but richness dominated adding raisin to the flavors along w feral animale & shaved dark chocolate taking over on the lengthy finish — 10 years ago
93/100
vintage 2008 — 11 years ago
🍕とワインで誕生日パーティw — 13 years ago
Ripe, indulgent, satisfying. — 4 years ago
Very smooth and well rounded — 5 years ago
ID 314057 (just off one digit from pi)
Golrious balance. Cork was compressed and showing age, though I stored this in my cold cellar. Nose of yellow fruits and flowers. All of a piece, though feeling a bit spendy.
Happy Mother's day to my wife, paired w almond croissants and truffled eggs. — 6 years ago
Very honeyed and less mellow than the 40 year. Still mighty complex — 8 years ago
1️⃣9️⃣7️⃣8️⃣
🗞 GPS, Mobile Phone, Space Invaders, Sony Walkman, Test Tube 👶, Ben & Jerry 🍦
🎵 Night Fever, You're the One That I Want
🎥 Grease, Animal House, Halloween, Superman
🗣 Nanoo Nanoo!, Za Plane! Za Plane!
🌍 4.223B
40yrs old & @ £105 & alive & kicking 👍
🍷 Dark ruby w/ brick edge
👃 Charred oak smoke, leather, herbs, faded blackcurrant, pencil lead, dates & minerals
👄 Med body of lively blackberry/currant w/ red berry, date & earthy liquorice dry tannins
🎯 Med dark fruit dry finish — 9 years ago
On 23/12/17 — 9 years ago
Yes. Yes! YES!!! — 9 years ago


I call this Sunday 3 o'clock pool day goodness — 11 years ago
Full flavour of honey and figs. Mellow, but rich. Smooth and complex. Would like more of a finish. — 6 years ago
Amazing Port to celebrate my brothers 50th birthday!!!! — 7 years ago
A surprisingly bright and crisp (like lemons and pears) white from Paso Robles, better known for its reds. Terrific summer sips here! — 8 years ago
Top year 904 @ £75 that was drank in Zalto burg glass as its like an aged burgundy
🐽 Paired w/ Iberian Ham 😍
🍷 Garnet ruby w/ brick
👃 Smoked burnt oak, soggy earthy leaves, leather, dark cherry & figs w/ balsamic & damson
👄 Med body of creamy stewed cherry w/ earthy balsamic & slight mocha
🎯 Med finish of above w/ earthy balsamic linger
Reaching peak but I preferred the 95 904 over this but the 890 94 was better than the 95! — 9 years ago


When you have to travel on a Sunday, and that Sunday happens to be Mother's Day, you're not exactly psyched. This little oasis in the Delta Sky Club afforded me the opportunity to smile. Not a bad pour, regardless of the price. Typical Lynch-Bages cigar tobacco and leather with some luscious and velvety black fruit. Finished a little flat, most likely due to being open for a while in the fancy automated pour gizmo. But still smiling! — 10 years ago
you better have port wine on your screen, and graham's is a big player, big in quality, though, as well!
never say "industrial" here.
qd malvedos is a sub vinery and allowed to make it's own vintage ports in years graham's doesn't declare.
this is a catch, really, if you are lucky enough to get it! — 11 years ago
A great vintage succulent cherry fruit — 13 years ago
Brendan Baker
Green apple and pear, salted lemon, baguette, med acid ✨ — 3 years ago