
ID 314057 (just off one digit from pi)
Golrious balance. Cork was compressed and showing age, though I stored this in my cold cellar. Nose of yellow fruits and flowers. All of a piece, though feeling a bit spendy.
Happy Mother's day to my wife, paired w almond croissants and truffled eggs. — 6 years ago
May 16, 2019 in Tucson w/ Karen. Her wine for “a special occasion”. The occasion was special because of this wine. Wow. Just an awesome Bolgheri. — 7 years ago
Grabbed @ £125 in Selfridges for Mrs Es birthday hotel room night slouch cap 😁 even bough a decanter to decant 🤣 great but will show better w/ age 😉
🍷 Opaque ruby
👃 Peppered cherry pie, a treacle raspberry bakewell tart tone & cocoa sprinkles w/ a light earthy dry cured meat herby smokey oak backbone & black berry fruits
👄 Med+ bodied dark cherry & raspberry chocolate pie w/ fine dry tannins & a blackberry undertone
🎯 Med+ touch dry dark cherry & raspberry chocy licky lips w/ a dark fruit linger — 9 years ago
On 23/12/17 — 9 years ago
Yes. Yes! YES!!! — 9 years ago
Settle into this well worn, comfortable leather club chair. Cigar tobacco, leather, briar berry, and cracked rocks. Velvety tannins, earth, charcoal, autumn leaves, stewed berries. Beautifully light and delicate. A brooding force at one point, now refined over time to elegance. Close your eyes and find yourself in that club chair, a cigar smoldering next to you. And peace in your heart. — 10 years ago
Seasonal feature here at Mastro Ocean Club, Dom by the glass? Yes $60 per glass & $240 per bottle!!
Great paired with seafood; stone crab claws, sea bass, caviar, and even foi Gra!!
With age, Dom Pérignon takes on a totally seductive fresh-toast-and-coffee bouquet, one of the most intriguing scents in champagne 🔱🔱🔱 — 11 years ago

Very smooth and well rounded — 5 years ago
Rich but not over the top and not too revealing on the nose or palate. Tasty nonetheless. Maybe a little maturity to settle in. — 6 years ago
Delightful! — 7 years ago
Very honeyed and less mellow than the 40 year. Still mighty complex — 8 years ago
1️⃣9️⃣7️⃣8️⃣
🗞 GPS, Mobile Phone, Space Invaders, Sony Walkman, Test Tube 👶, Ben & Jerry 🍦
🎵 Night Fever, You're the One That I Want
🎥 Grease, Animal House, Halloween, Superman
🗣 Nanoo Nanoo!, Za Plane! Za Plane!
🌍 4.223B
40yrs old & @ £105 & alive & kicking 👍
🍷 Dark ruby w/ brick edge
👃 Charred oak smoke, leather, herbs, faded blackcurrant, pencil lead, dates & minerals
👄 Med body of lively blackberry/currant w/ red berry, date & earthy liquorice dry tannins
🎯 Med dark fruit dry finish — 9 years ago
Special Club is a really cool concept and they deliver a beautiful Champagne! — 9 years ago
When you have to travel on a Sunday, and that Sunday happens to be Mother's Day, you're not exactly psyched. This little oasis in the Delta Sky Club afforded me the opportunity to smile. Not a bad pour, regardless of the price. Typical Lynch-Bages cigar tobacco and leather with some luscious and velvety black fruit. Finished a little flat, most likely due to being open for a while in the fancy automated pour gizmo. But still smiling! — 9 years ago


you better have port wine on your screen, and graham's is a big player, big in quality, though, as well!
never say "industrial" here.
qd malvedos is a sub vinery and allowed to make it's own vintage ports in years graham's doesn't declare.
this is a catch, really, if you are lucky enough to get it! — 11 years ago
Ripe, indulgent, satisfying. — 4 years ago
Full flavour of honey and figs. Mellow, but rich. Smooth and complex. Would like more of a finish. — 6 years ago
Amazing Port to celebrate my brothers 50th birthday!!!! — 7 years ago
A surprisingly bright and crisp (like lemons and pears) white from Paso Robles, better known for its reds. Terrific summer sips here! — 8 years ago
Top year 904 @ £75 that was drank in Zalto burg glass as its like an aged burgundy
🐽 Paired w/ Iberian Ham 😍
🍷 Garnet ruby w/ brick
👃 Smoked burnt oak, soggy earthy leaves, leather, dark cherry & figs w/ balsamic & damson
👄 Med body of creamy stewed cherry w/ earthy balsamic & slight mocha
🎯 Med finish of above w/ earthy balsamic linger
Reaching peak but I preferred the 95 904 over this but the 890 94 was better than the 95! — 9 years ago


Smoky, peppery, almost effervescent. I'm a fan — 9 years ago
How'd the 375ml of '59 Chevy w mid-shoulder fill show?
#LIKEABOSS!
Nose of crushed leather furniture, cigar box, fig, Christmas cake, plum & hints of a red cherry cordial
Still a pop of acidity with the fruit, but richness dominated adding raisin to the flavors along w feral animale & shaved dark chocolate taking over on the lengthy finish — 10 years ago
93/100
vintage 2008 — 11 years ago
I call this Sunday 3 o'clock pool day goodness — 11 years ago
Peter Sultan
Broke out one of my cellared Raffaults for my homeboy who graced me with a home cooked Tuscan styled flank steak w rosemary & arugula, as well as Israeli cous cous w chickpeas, charred tomatoes, feta, & herbs. Light Cadmium red hued & strong color though ( good cork- not a guarantee w Raffault!); dense Hibiscus, fresh raspberry & some bramble on nose; on palate very clean & smooth mouthfeel, with the initial flavors repeated but a deeper blend of red fruits & a stronger presence of under brush. Super fresh & integrated. Elegant, & the Burgundy echo was hard to ignore. Not Uber complex but not monolithic either, which this line of Raffault can be in its youth ( or as it ages). Very impressive, & accessible now. Curious how my ‘02 & 07s will fare… — 2 years ago