vin vin

9.2

Good Pinot. Excellent with pizza — 6 years ago

Alicia M

9.5

2018 wine. So so delicious. Went down too easily. — 6 years ago

Rich Jones

9.0

Rather enjoyable — 7 years ago

Peter Sultan

9.0

Another star in Rosenthal book but I’m a bit puzzled by the muted enthusiasm on Delectable. Sure, not the last word on complexity but what glory in classic chard & Macon notes. Rich & minerally mouthfeel, balanced. Yeah, for less than 15$ local. So what’s the problem? — 8 years ago

Mark Eastom

8.9

Bright cherry fruit, violets, underbrush, med tannins and nice acid. — 8 years ago

Michael Miller

9.0

Great balance of fruit, acid and mineral notes. Blend from Loire. 11.8 ABV — 9 years ago

Sara K

9.7

Light. Crisp. Delicious. — 9 years ago

Please Dont Sell My Data

9.2

Please had this 10 years ago

Michael Piaker

9.4

2 December 2015. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 11 years ago

Jason Gallo-Gaffner

9.3

Ewwwwww grossss — 11 years ago

Josh Nadel

Vinter Gothic Wine; Wine Director Locanda Verde, The Dutch NYC, The Dutch Miami, Lafayette, The Public Theatre of New York

9.7

There is possibly no better off broadway Burgundy. Challenge. — 13 years ago

Hanibal

9.1

A very mineral driven sancerre, clean crisp and has a nice fruity exotic component — 6 years ago

Beth Hamilton

9.5

Happy Thanksgiving!! — 7 years ago

with Parviz

Maciej Kurka

9.0

Warmer year Chablis cru. Lacks acidity — 7 years ago

Ned Gray Creed

9.5

That nose. Oh my that nose. #freundfest2018 — 8 years ago

with Mark and Rob

Scott Petrus

8.9

Lotta fake news out there people. This is a great boogie at a good fair price. Cherry and acid in balance. — 8 years ago

Nelson Fitch

9.2

Perplexing but tastes great. — 9 years ago

Greg Sorensen

9.1

Funky and fresh. 2010 showing great. Very good. — 9 years ago

Roberto Carli

8.9

Not bad! Super cheap but good minerals and citrus — 11 years ago

Nicolas Bazinet

9.1

Pinote joyeusement — 11 years ago

Miguel Tortosa Iglesias

10

Sabores a frutas silvestres, olores a madera de roble y regaliz. Final largo y muy suave. — 13 years ago

Severn G

9.2

Physically Distanced 🚧 but Socially Close 🤗 2020 Independence Day Party 🇺🇲 🥳 with several members of our Tastevin crew.🍷 Proof that our palates are wider than Burgundy, outside of sanctioned events.🍾
Notes may be light, scores will be honest. 💯🦄

1500ml — 6 years ago

Severn G

9.3

Killer nose of creamy red fruits, palate is deep with minerals, mild acidity and ripe red fruits, all in a white wine. So lovely, oak aging does wonders for this grape.

Last time we had this bottle was in the cellar of C-L, no finer hosts. 100% Pinot Meunièr (2014 fruit), so technically a Blanc de Noirs. This bottle was sealed on 31 May 2015 and bottle number 199 of 1220 produced.

Relaxing by a fire in the chimenea tonight, our first frost was finally this morning. Nice and cool tonight, the warmth of the flames is satisfying. — 7 years ago

M. Christopher Roebuck

8.9

Light red and clear and clean. Nose has some muted floral and herbaceous notes but not much else. Light bodied , medium + acidity. Pretty much non distinct. This bottle was left over from Turkey dinner. Should have drank it then, perhaps.

89 points — 7 years ago

Rufus King

9.5

Delicious Champagne to finish an 11 course meal at Eleven Madison Park in NYC (2009) — 8 years ago

Joseph Minafra

9.0

Very drinkable now. This wine should please the American taste as a fruit forward and pleasant but excellent for the price. A great affordable wine to order while dinning out. — 8 years ago

Michael Piaker

9.1

12 July 2017. Verre de Terre, New York, NY. — 9 years ago

Ray Signorello

9.4

Beautiful deep color, very spicey black cherry nose , palate is well balanced with oak, fruit and acidity. This rich wine is showing well and no sign of fading at 18 years of age . Purchased on release and cellared at 52" — 9 years ago

Katherine Loeb

9.4

This is why I Love Beaujolais. — 11 years ago

Mo Cherry

10

Enjoyed with the most epic of shellfish towers!!! — 12 years ago