Casey Curbow

Sales Associate Windsor Wine Merchants

9.0

Generous fruit with less than expected cut. — 5 years ago

Ryan Mayes

9.7

Outstanding! From a magnum. WOTN for me. Thank you for sharing, Andy. — 7 years ago

Austin Hohnke

9.4

This is bangin!!! Rich, toasty, and honeyed. Orange peel and lemon oil. Soft, with a beautifully mature bubble at 16 years old. — 7 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Stones and flowers. Bright red and blue fruit. Intense. Viscous. Long. — 8 years ago

Linn Jalakas

9.1

Supergod till räkor och limeaioli — 8 years ago

Juan Borda

9.4

Wow!!! Amazing wine. — 8 years ago

Kevin Ortzman

8.9

Floral bouquet (primarily roses) with a fresh, crisp light strawberry — 9 years ago

Rob Sternthal

9.4

Deeeelish! Just had this with Aaron recently and it's just as good at home. — 10 years ago

with John and Steven

Grant Everett

9.7

Stunner after 12 hour slow ox — 10 years ago

with Scott

speedy duncan

9.1

a little overkill with elis triut and lauras risotto and ratatouille — 10 years ago

Robin Cooper

9.4

2013. Girls group January 2020 — 6 years ago

Tom Dugan

General Manager of DeLille Cellars

9.6

“Dude” is right. 350 cases, and this is a real gem. Great purple to ruby color with an intense floral nose. Amazing balance with good acidity and a bit of pepper. — 7 years ago

with Theresa

Hanif Perry

9.2

🥜 and not as sweet as you’d expect for a dessert wine. Mild botrytis. — 8 years ago

Robert Evans Jr

9.3

Sweet Clean Crisp Honey suckle Green Apple — 8 years ago

with Nicole

Joakim Bogström

9.3

Awesome balance. Feels and tastes Bordeaux. Red fruits, dried dark fruits, tobacco, dried herbs. Quite interesting notes of mint. Medium high integrated acidity. Semi full bodied w/ hints of oak. But not distinctive, as it osften is in Cali wines.
Medium finish.
Great wine. — 8 years ago

Ichiro Kawachi

8.9

Kokuryu Ginpuu made with Hokkaido rice @ Sushi Ichijo In Higashi Nihonbashi w/ Takeo sensei. Pale yellow- good koku — 8 years ago

Ron Siegel

9.5

Nice Burg! Drinking much younger than its age with bright cherry fruits, iron, rose petal and baking spices. — 10 years ago

Paul T HB

9.7

Black as night, super smooth
I had never heard of it till I saw a bottle on auction, glad I won the auction! Need to find more, — 10 years ago

Rob Sternthal

9.2

This is another fruit forward jelly bomb. I'm seeing a theme on 2012s. I love this stuff. Still a little tannic. Maybe decanting will help. — 10 years ago

Bastien Gérard

9.1

Aloxe de charme, petit fruits rouges légèreté acidité agréable — 11 years ago

Iwan

9.2

Beautiful, elegant Pinot Noir. Definitely a natural wine in character with some earth and mushroom on the from end, with more pure fruit coming through as it opened up. — 6 years ago

Grant Everett

9.5

Preferred slightly over Space and Time. But both will benefit from more time in cellar — 7 years ago

Eric L.

9.6

Gorgeous Cabernet Franc blend. Tons of blueberry with impressive structure that will age beautifully. Lovely. — 7 years ago

Justin Wittkopf

9.4

This is really singing. Great fruit and structure balance. Can Pott do Merlot? Hell yeah. — 8 years ago

Michael Piaker

9.3

29 June 2017. Discovery Wines, New York, NY. — 8 years ago

Nick Clawson

9.3

Too young but still great — 9 years ago

Rob Sternthal

9.4

Young. Soft. Supple. — 9 years ago

Danielle Françoise Fournier

9.3

Rich, voluptuous, pristine. — 10 years ago

Kyle Doucet-Walter

8.9

What @Matt Wilson said... — 10 years ago

Rich Reader

10

just as the 2006 sold out, Laina unearthed a small stash of the 2005 at the winery and carried it into the tasting room. Rich, fresh, expansive, & enduring in the long palate. Highly recommended, & very little left. — 11 years ago