Cavaliere d'Oro

Gabbiano Delle Venezie Pinot Grigio 2024

Rick Race

8.9

Clear bouquet, light yet flavorful, without a strong/lasting finish. Very good, very drinkable. — 12 days ago

Miguel Torres

Pago del Cielo Celeste Crianza Ribera del Duero Tempranillo

Daniel Diaz

2026 Cruise Wine — 4 months ago

Terra d'Oro

Amador County Zinfandel

Jamie Amann

9.0

Had a ruby color. Smelled like red berries and tasted like cherry or blackberry. — 5 months ago

Podere Le Ripi

Cielo d'Ulisse Brunello di Montalcino 2019

Daron Watson

9.5

perfume of violet, wild berry pastilles, damson plum, porcini, Mediterranean herbs & botanicals, graphite & tobacco ~ juicy red fruits, burnt orange slices, soft black licorice and a silty finish ~ linear and tight…for now 😉🍷 — 2 years ago

Peter, Severn and 5 others liked this

Castello di Gabbiano

Riserva Cavaliere d'Oro Chianti Classico Sangiovese 2016

Kristie

9.4

Chicken cacciatore — 4 years ago

Castello di Gabbiano

Cavaliere d'Oro Chianti Classico Sangiovese 2017

Kevin Løk

9.0

Went back to this well to verify that it’s the best midlevel Chianti offering if you’re trapped in the 1980s hellscape that is buying wine in Pennsylvania. It’s your best bet. — 5 years ago

with Caroline

David, Brendan and 1 other liked this

Le Calle di Catocci

Riserva Poggio d'Oro Montecucco Sangiovese

Nagib Nasr

9.1

Had a 2003 in 2020... took a bit to open up. Smooth, acidic and intense!! Love it!! — 6 years ago

with Wissam

Wissam liked this

Pago del Cielo

Celeste Rueda Verdejo 2023

Freddy R. Troya

9.0

Pago del Cielo Celeste Verdejo Sur Lies 2023 – Rueda DO, Castilla y León, Spain 🇪🇸

Overview
Made from 100% Verdejo, this wine undergoes sur lies aging, allowing extended contact with the lees to build texture and complexity while preserving the variety’s vibrant freshness. The result is a beautifully balanced Verdejo that overdelivers with remarkable depth and value.

Aromas & Flavors
Lime zest, grapefruit, green apple, white peach, fennel, fresh herbs, and subtle citrus blossom are complemented by delicate lees-derived notes of fresh bread and almond.

Mouthfeel
Bright and energetic with lively acidity wrapped around a creamy, silky texture. The sur lies aging adds weight and complexity without introducing buttery richness, creating a beautifully focused and refreshing finish.

Food Pairings
Grilled shrimp, oysters, ceviche, seafood paella, roasted vegetables, goat cheese, sushi, or herb-roasted chicken.

Verdict
An expressive and remarkably well-crafted Verdejo that combines freshness with texture in a way few wines at this price point achieve. Elegant, refreshing, and immensely satisfying.

Did You Know?
“Sur lies” means the wine remains in contact with its spent yeast cells after fermentation. Gentle stirring of the lees (bâtonnage) can further enhance creaminess and complexity while preserving freshness, a technique often associated with top white Burgundies but increasingly embraced by premium Verdejo producers.

🍷 Personal Pick
This wine genuinely surprised me. It delivers far more complexity than expected, with the creamy lees texture beautifully balancing its vibrant acidity. For anyone who thinks Verdejo is simply another crisp white, this bottle proves just how compelling, and underrated Rueda can be. — a month ago