Very interesting first impression; nose out of this world and cloaked how floral the wine was. Still needs time. — 4 years ago
Full bodied and spicy. Great with grilled ribs — 8 years ago
Shannon brought. Loved!
Regular edition did not love. Kept awake. — 8 years ago
Rich and oaky. Very smooth and lovely. — 10 years ago
Loved this. Not too rich, and yet still distinctly "chard." — 10 years ago
Still fresh. Amazing how well it's aged. — 13 years ago
Love this wine! Not too sweet. — 5 years ago
My go to rose... great mix of RHONE varietals that show lovely fruit . Top level domestic rise. — 8 years ago
Black fruit driven. Alcohol a little too high, but smooth tannins. — 10 years ago
Really nice, I was surprised, full bodied, a little young, good value for the price. This was the 2012 vintage. — 10 years ago
Great full bodied taste. — 11 years ago
Our go-to white — 13 years ago
Blackberry bramble, baked black cherry and plum, hints of maraschino, mint and menthol, bell pepper and geranium, cedar, tobacco, and bakers vanilla with whiffs of aged leather jacket on the nose. Blackberry, cherry, juicy raspberry, vanilla extract and weak black tea on the palate with a medium heavy body but a medium short finish. Overall a great wine for pumpkin pie brunch on Christmas morning (no it’s not too early). Merry Christmas! — 4 years ago
Lemon custard. Nice acidity and an elegant mid palate. Can’t wait to try again later. — 8 years ago
Bold, strong flavor but smooth. — 9 years ago
カベルネソーヴィニヨン嫌いなアタシでもスッと飲める!かなり好みかも。 — 12 years ago
Amy Yan
Fantastic Chardonnay. Gold standard of what California chards have to offer. Tasted like a bolder version of white burgundy. — 3 years ago