JJ Lumia

9.2

Strolled into Trader Joe’s; the shelf was stocked with this. Couldn’t believe it. Picked up another half case. This is a phenomenal bordeaux and one of the best QPRs around. Haven’t tasted in a year and it’s just as memorable. Lots of great mushroom and sweaty gym socks with a dusty, tannic finish. Perfect example of a phenomenal wine at sub-$20 that drinks at 3-4x the price. — 6 years ago

Hiroshi Tominaga

8.9

Good. Rich, dark cherry but balanced. Bought at Mitsukoshi for ¥5,000. — 6 years ago

GabWine

8.9

Color : Red
Wine estate : Château Latour-Martillac
Designation : Pessac-Léognan
Name : Pessac-Léognan Grand Cru Classé
Country : France
Vivino : 4/5
Note : A purple dress, a floral and fruity nose on hints of prunes. A woody touch on the palate with long, organized and precise tannins. Being very dry, we feel correctly the complexity proposed and allows us a pleasant tasting.
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Une robe violet, un nez floral et fruités sur des touches de pruneaux. Une touche boisée en bouche avec des tannins long, organisé et précis. Étant très sec, on sent correctement la complexité proposé et nous permet une dégustation agréable. — 7 years ago

Conrad Green

9.5

Incredibly dense nose. Toasty and intense fruit. Really lush dark blue and red berry with a deep undertow of savory, forestry notes- almost new world in mouthfeel. Very pure and powerful. A tour de force. What fruit!... deep and long — 7 years ago

with Brad, Howard and 3 others

Michael Long

9.3

Very smooth — 8 years ago

Georgeann Gumina

9.0

Got this in a flight during Denver airport food tour 2016. Was really tasty from local CO winemaker — 9 years ago

Niki Spreng

9.0

Lovely needs to breath a bit smells delightful tastes like chocolate plumbs — 10 years ago

Ann Sells

9.0

My least favorite of the 5 on the Ice Wine Tour, but still very good — 10 years ago

with Tom

Jeff Burrows

9.0

NYE sparkling tour wine #7 rich, paired well with lobster — 11 years ago

Pekka Holma

9.1

Young St. Emilion blend of 90% Merlot and 10% Cabernet Franc. Red berries, plum and smoky notes. Medium to full bodied, chrisp acidity and some heat from alcohol. Still a little bit off, needs year or two to settle down. Don’t know can I wait so long for this very decent wine with excelent value. — 6 years ago

with Nina

Mike Saviage

9.9

Tour d’Argent. Tawny, heavy color in the glass. The Somm smiles. I smile. The room smiles. This is killer juice that opens with a fragrant bouquet of ripe bing cherries, earthly spice, some sois bois, and some Asian spice. I’ve had this wine probably 10+ times and this is easily the best of them. Silky smooth. The nose is sexual. Killer juice. Worth the price. — 6 years ago

Jacob Newman

9.3

This wine was excellent !! It paired well with many dishes and was fantastic on its own. — 7 years ago

Pete Turley

9.0

Tomatoes, leather and black pepper... lots of acid. A good Chianti, I was a little early opening... Part of the September Grand Tour Wine Club from Verve Wine. — 8 years ago

Michael Genn

9.2

Tasted at the end of the Moet & Chandon cellar tour — 8 years ago

Fredybeans

9.5

Rubis très foncé
Nez betterave fruit noire épices sans aucune volatile
Bouche enorme matière mais ultra délicate une importante largeur avec un fruit qui explose en bouche. Tres grand vin sans sulfite élevage 6 ans un tour de force — 8 years ago

with El and Ben

Ashley Mandy

9.0

Delicious! — 10 years ago

Jimmy Smith

Director, West and North London Wine School

9.6

Wow. Broad, very minerally, much more elegance. Excellent balance, breed, character. One of the stars of Jura. Long length. Like a Grand Cru Chablis/Montrachet cross with a nutty Jura twist. Awesome. — 10 years ago

Jeff Burrows

9.5

NYE sparkling tour wine #8. My fave of the evening. Light touch, just a bit yeasty — 11 years ago

Howard Yang

9.1

Special bottling from Chateau La Tour Carnet for its 2005 Vintage, dark purple burgundy in color, smell of red fruit, plum, and raspberry. Decanted for two hours before pouring, taste of sour cherry and black berry. Still taste lots of fruit, fine tannin with smooth finish, full body with a medium to long finish. — 12 years ago

Byron C Mayes

8.9

Deep garnet purple in the glass. Abundant nose of cassis and graphite, echoed on the palate with a bit of additional black fruit. Medium acidity. Medium tannins. Lengthy, dark finish. Classic right bank Bordeaux that’s drinking very well now, but still has a few good years left. Filet with Bordelaise is a natural, but work your way out from there. — 6 years ago

Jeremy Pollard

8.9

Oak and spice aromas. Lots of oak. Darker red fruit and some black, lots of oak spice on the palate. Way too young right now. — 6 years ago

with Sam

Ezzeldin Ahmad

9.0

A great one — 7 years ago

Victor Demydov

8.9

Very nice with cheese — 7 years ago

Antonio Claudio Tarre

9.2

I had a bottle of this wine a while ago and it was spectacular: 94pts. The second, which I drank a few weeks ago, was very good, but not as good as the first one, but still pretty decent: 90 pts. On average 92. A fine claret by the owners of Cheval Blanc. — 8 years ago

Michael Genn

9.6

Tasted at the end of the Taittinger cellar tour - incredible! The extended lees aging really comes through on the pallet, rich and a little buttery. Also sees 5% oak aging for two weeks — 8 years ago

Patrick O'Shea

9.6

Tastes great — 9 years ago

Seba Stian

9.0

Young but good, wip — 9 years ago

Lewis Chester

9.3

2007 vintage. Vieilles Vignes. Medium brick garnet hue. Herbal, white flower, white pepper, earthy and forest floor. Very attractive nose. On the palate, great balance of fruit and tannins - tight grain. Herbal character to the fore, black currant and slight mint. Good length. Ready to drink now as I think the fruit is starting to dry out. — 10 years ago

Genie Ko

9.2

In continuing my tour of sour beers... — 11 years ago

Lisa Stow Bailly

9.2

Delicious, flavorful wine from Marco's favorite French winery — 12 years ago

with Marc