Scott@Mister A’s-San Diego

9.3

2019 vintage. Obvs super youthful and that translates here to a large, super fresh lime component. Better than good mineral presence. The crisper side of Meursault. — 2 years ago

Doug Powers

9.0

Color is medium-red, oak barrel notes, but in nice balance to the red cherry aromas and flavors, nice acid, medium-long finish, very good Alsatian Pinot Noir, which I expect will go very well with our grilled Canadian wild sockeye salmon! — 3 years ago

with Jim

Vin d’Ottawa

9.0

Acidic, big and substantial. The fruit is tangy. — 4 years ago

with Gillian

Lyle Fass

Founder Fass Selections

9.3

A brilliant vintage for this wine. A top 5 Crozes. Easy. Spice, game, some funk, blueberry, black berry, black cherry, huge granite and even some wilted flowers. Young but tasty palate of dazzling granite and velvety tannins and engaging energy from the minerality. Terrific power, depth and concentration. Needs 5 years. So long and such beautifully defined fruit on the incredibly long finish. Really rich and dark. Awesome. Wait 5 years. As this opens the balance becomes superb. Almost a 9.4. I’ll be back. — 5 years ago

Steve S

9.1

2008 is lovely right now. Great balance of fruit, earth, and wood. — 6 years ago

Riddley Walker

9.0

Ананас, яблоки, лимон, аккуратный нефтяной тон, сухой мед, битый камень. Средне-полное тело с фруктово-тропическим акцентом, хорошей кислотностью и уверенной, но не слишком напряженной структурой. Ещё молодо. Шлейфовая ароматика, увесистый объём, первичные акценты во вкусе. Глубоко, органично и выразительно. Чуть не хватает микродетализации и комплексности фактуры. — 6 years ago

with Samvel and Rin

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Delicate, pret. nicely green. Mouthfilling. — 2 years ago

Tracy Hall

9.3

Cinnamon, cedar, roasted spicy winter squash with maple syrup. (Would be an excellent paring) Red fruits Smooth. Light Tannins your choice to decant. Slight Brett in a good way. TBL
Short on the finish — 3 years ago

Janet Sanchez

10

Great wine. Love the light taste but the body is amazing. It doesn’t have an aftertaste but you can definitely taste all the flavors while you’re drinking it. If you’re a cab fan it’s worth a try. — 4 years ago

Pablo Cetlinski

10

Buy a case or even two! — 4 years ago

Severn Goodwin

9.4

Nose has chalkboard dust, mashed cherries, raspberry, ripe currant, oak bark, (minor) moist garden soil, milk chocolate bar and moist pipe tobacco.

Palate has crushed cherries, orange peel, ripe black currant, blackberry, graphite and medium tannins. Long finish, amazing bottle this evening.

About two years since our last bottle, doing very, very well this evening, can hold another 6-12Y (2026-32) in proper storage. — 5 years ago

Steven Moir

9.2

Simple, satisfying. — 6 years ago

Fredybeans

9.0

Rubis fonce
Nez réglisse myrtille frais
Bouche mur ample épaisse et fraîche
Finale sur le fruit — 6 years ago

Josh Morgenthau

9.6

Glorious. Delightfully floral, fruity, typical cab franc notes. Touches of cocoa, toasted almond, herbs, and a real soulful tartness. Truly a wine of balance, with all the complexity of the grape but also delicious now. This will evolve I’m sure but hard to beat how it is today. — 2 years ago

Paul Masson

8.9

Bright, energetic style — 4 years ago

Jerry Raphael

8.9

Nice big fruity wine — 4 years ago

Gelert Hart

9.2

Found in a wine shop in bigfork, Montana. On a two week trip we bought 3 bottles. Good acid, not too heavy or thick, no oak taste,, perfect with food — 5 years ago

Anthony Lombardi

9.2

Nighttime action shot from a distanced meet up last night. Spice laden peach & pear. Aromatics are off the charts. Could have smelled this all night as it kept evolving. Everything is hope for in a White Rhône. — 5 years ago

Savannah

9.1

Picked this up in Stockton, recommended as a sulfur finish. — 6 years ago

Rian Du Toit

9.1

Little to no tannins. Very easy drinking red for a warm summer afternoon — 7 years ago