Château De Sours

Pico Maccario

Lavignone Barbera d'Asti

Nice sippy sours with well balanced fine after taste. Had it with Spaghetti Puttanesca. Came in very nice in my taste palet. — 15 days ago

Brewery Omer Vander Ghinste

Cuvee Des Jacobins Rouge Flemish Sour Ale

I love Belgian sours this time of year. This one features cherries, apple, oak, and vanilla. Drinks way to easy for the R-OH content. — 5 years ago

Jim, Chris and 2 others liked this
Jim McCusker

Jim McCusker

Great beer. The kriek is even better.

Disznókő

5 Puttonyos Tokaji Aszú Sweet Furmint Blend 1999

Still with a lot of sours , and thus potential. — 5 years ago

Dick, Peter and 3 others liked this

Domaine la Vigne Du Perron

Coufe Chen Chardonnay

Briny sours, intriguing but maybe hammers a little hard on one note... — 7 years ago

Adam liked this

Josh Cellars

Cabernet Sauvignon 2019

The 2019 Vintage of this CS is a great overall wine. Sweet notes with hints of cinnamon spice for the nose. Drinking invites a full fruit flavor tasteful sours and ending smooth with a revisit of the spices. Great by itself or with red meats and carbs from my experience. — 3 years ago

Lee and Paula liked this
Lee Bottoms

Lee Bottoms

You had me at spicy on the nose!

Russian River Brewing Company

Supplication Pinot Noir Barrel Aged Sour Brown Ale with Cherries 2017

With age gets more cherry syrup on the nose, some oak, a bit of citrus, and baking spice. Palate is insanity. Sweet cherries, tart green apple, some sweet malt, vanilla, baking spice, I think apple butter as well. Underlying all of this is a funky, acidic citrus/forest component. The taste lingers for minutes and evolves. One of the best sours I’ve ever had. — 5 years ago

Domaine Rietsch

Alsace Sylvaner 2013

Apricot, almost rhubarb sours and acids going gangbusters, right up my Alsatian strasse... — 6 years ago

Lulu Doyle
with Lulu
David, Jonas and 1 other liked this

Emmolo Winery

Napa Valley Sauvignon Blanc 2019

Surprisingly enjoyable. Easy to drink. Must drink quick before taste sours. — 5 years ago

Brasserie Cantillon

Classic Gueuze Lambic 2017

Outstanding. September 2017 bottle. Great sour and funky flavor. Citrus, some berry-like flavor. More funk than I remember. So good. I have to say that American sours are catching up to this standard. — 5 years ago

Suntory

The Yamazaki Single Malt Whisky

Just sending a shout out to my wine folks to stay strong in these testing times. I’m on the whisky sours...
(Makes two)
2 measures whisky (Woodfords is great for this, but Yamazaki is what I had in)
1 measure lime juice
1/2 measure sugar syrup (or more to taste)
1/4 measure Nardini Acqua Di Cedro
Dash bitters

Shake with plenty ice until you can’t feel your hands. Serve over big ice cubes.

Good luck out there ❤️
— 5 years ago

A., Adam and 6 others liked this
Jonas Hartz

Jonas Hartz

Thank you brother