Pooneet K

9.3

Lovely wine. It’s wild that recent releases go for $200+ per bottle. Bought for $40 from vinchicago many years ago, after having at Terete in Haro, Rioja on our honeymoon.

Paired with grilled leg of lamb marinated with garlic, rosemary, thyme, and orange. Opened 4 hours ahead and decanted an hour. Not quite as deep as the last bottle (2+ years ago) but still very delicious. Wonderful example of what well made top quality Rioja can be. Incredible depth on the palate and finish. Medium perfect acid. Just delicious. — 9 days ago

Lyle Fass

Founder Fass Selections

9.3

For a Priorat wine which I generally don’t care for this was elegant, deep and pure. Very fresh. — 4 months ago

Alvaro Bustillos

9.9

Daniel gtz caio y carlos arriola — 6 months ago

Jan A

9.7

Fire! The perfect combination of pinot noir and Bordeaux profiles! Love the spices on the nose and palate. — 12 days ago

Sipping Fine Wine

9.4

Sourced from a vineyard at 1,100 metres in Paraje Altamira, deep Ruby with aromas of black fruits, herb, leather and spice. On the palate flavors of black cherry and blackberries with citrus, leather and spice, fine tannins, well balanced long finish ending with an earthy mineral and tobacco spice character. Nice! — 3 months ago

Enrique

9.4

Redondo, elegante, — 4 months ago

Ming L

8.9

Blanc de Noirs Rosé with 92% PN and 8% Chard. Nice mix of strawberry, raspberry, light citrus, and touch of yeast. Soft generous palate with mellow mousses. Hint of cream soda which makes a bit too sweet for me.
Easy drinking and a crowd-pleaser. Remarkable price for the quality. — 2 months ago

Sandi Hegeman

9.1

Dry, smooth. Light & smooth finish. — 3 months ago

Steve Mitchell

9.1

Decanted for 1 hour and it tight and complex. Mellowed out after we paired with our meal. — 4 months ago

Peter van den Besselaar

9.0

Vintage 2007 | good balance and souplesse, beautiful smell with cigarbox, chocolate and spices — 5 months ago