Wine in Italy — 10 months ago
Concentrated fruit, structured — 3 years ago
Love, love. Big tuscan wine, 2015. — 12 days ago
One of Tuscany’s greatest reds — 2 months ago
Naples 14. Great structure and balance — a year ago
Delicious! — 3 years ago
Crisp and bright with acidity with notes of pineapple, lemon, and a touch of pear. A brilliant summer taste with enough acid to hold up to rich white sauces. — 25 days ago
Lunch pre-match Empoli-Fiorentina — 9 months ago
En l olivo 2 estrellas mich — 2 years ago
Randy Fuller
This wine is very dark. It looks that way and it smells that way, too. The nose offers a funky, earthy, dare I say barnyard-y package of aromas. The fruit that is there, the blackberry, currant, and black plum, is muted and dwarfed by the savory smells. Tar, creosote, forest floor, and cigars are the main event. The palate bears much more fruit. Flavors of dark berry, black currant, plum, black cherry, elderberry and black Mission fig all vie for attention. The mouthfeel is fairly elegant, which is surprising after the brute force of the nose. Fine tannins and a gentle acidity will make a nice pairing with meatballs in a Bolognese sauce or sautéed mushrooms. — 17 days ago