Canaiolo
Badia a Coltibuono
Chianti Classico Sangiovese Blend 2020
Badia a Coltibuono, or "The Abbey of good harvest," lies in the heart of the Chianti Classico area, between Florence and Siena. The Abbey is approximately 2000 years old. Blend of 90% Sangiovese; 10% Colorino, Canaiolo, & Ciliegiolo. Deep Ruby color, aromas of black fruit and earthy spice nose. On the palate flavors of blackberry and cherry with savory tannins, good balance, black pepper and cacao notes. Medium+ finish ending with earthy mineral notes. Good now. — 3 months ago
Cantine Dei
Rosso di Montepulciano Sangiovese Blend 2023
Went well with Campos Philly cheese steaks — 2 months ago
Cantine Dei
Vino Nobile di Montepulciano Sangiovese
One of the better DEIs — 8 months ago
Pietro Beconcini
Antiche Vie Chianti Sangiovese Blend 2022
Excellent! Rounded, red fruits, beautiful — a year ago
Montevertine
Toscana Super Tuscan Blend 2020
Poured into a decanter right before service. The 2020 pours a deep garnet color with a translucent core; medium viscosity, with light staining of the tears. On the nose, the wine is developing with notes of Montmorency cherry, red flowers, black tea, fresh sage, some dried green herbs and dry, dusty earth. On the palate, the wine is bone dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is a classic, rustic Chianti Classico without the DOCG designation. Better after 2030 and will drink well through 2045. — a month ago
Figli d'Italia
Leone D'Oro Vino Nobile Di Montepulciano Sangiovese Blend 2019
Very drinkable, enjoyed. Total wine $24 — 4 months ago
Premiata Fattoria di Castelvecchi
Capotondo Chianti Classico Colle Petroso Sangiovese Canaiolo
Very tasty! — 9 months ago
Sipping Fine Wine
Montevertine's Pian del Ciampolo blend is 90% Sangiovese, rest with equal amounts of Canaiolo and Colorino, deep Ruby with purple hues, aromas of red fruits, floral, herbs and smoky oak. On the palate flavors of cherry and currants with dried herb notes, cacao and tobacco notes. Fine ripe sweet tannins, long finish ending with fruit and an earthy herb spice character. Nice! — 11 days ago