Carter White

9.1

Saline minerality, melon, crisp and textured. — 16 days ago

Clay Bullwinkel

9.3

Obscure Cannaiolo and Bonamico grape varietals in equal parts, well crafted in steep Cinque Terre. Delicious. — 2 months ago

Aravind A

9.3

Lovely stuff. — 3 months ago

nicholas renzella

9.0

Light easy drinking — 4 months ago

Andrew Cullimore

9.3

Médium ruby , medium ruby pink rim . Needs time to open up , with spiced red cherry , cut herbs , violets , slightly toasty hints . On the palate very intense red fruits , high acidity and quite gritty tannin . Quite raw and young this , really needs time . Quite saline and mineral on the long , quite lean finish , menthol tinged finish . Needs 5-10 years really will last a further 10 . Very promising . — a month ago

Sipping Fine Wine

9.0

Medium Ruby red color with aromas of dark berry fruit and earthy spice, blend of 90% Sangiovese with rest Canaiolo. On the palate flavors of black cherry and plum with tobacco, floral and earthy cedar notes. Full-bodied, well balanced soft drying tannins on a smooth medium+ finish. Grab some Italian food and enjoy the great value wine. Consistent quality, a Fav!! — 2 months ago

Pooneet K

9.1

Nice entry level wine from the fine folks at Montevertine. Great pairing with a marcella hazan inspired pork chops with mushrooms, tomatoes, and a bit of cream. Not quite integrated and seamless at this point, but a great pickup for $36 on Black Friday. Decanted 2 hours, improved with time. — 4 months ago

Jody Wycech

9.0

Enjoy this wine. Full bodied, very dry. Lots of dark fruit, tobacco. Paired well with pasta in a red sauce but would be great on its own as well. — 24 days ago

with Ethan, Peter and 1 other

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Classic . — 2 months ago

Shannon Treise

9.4

Was great with a rich chicken Alfredo. I let breath for 40 minutes and it was light yet flavorful for a hearty Italian meal. — 3 months ago