Marc Melser

8.9

A real good Malbec. We had this at Piegari in Buenos Aires. Blackberry, plum, mocha, and a hint of black pepper. Full bodied, well balanced, New World. — 3 months ago

Mauricio Ordonez

9.2

@Nueve de los buenos! Wine making tradition! Old winery making some of the best. This one is light, balanced with a silky texture.
Needs to air well before drinking. — 5 years ago

Neil Sims

9.1

Just decanted it at Cabana Las Lila’s in Buenos Aires. Rich, complex wine. Looking forward to its roundness with some time in the air. — 5 years ago

Jay Liddell

9.0

Having a Gran ol' time in Buenos Aires... — 5 years ago

with Stefanie

Josu Rúa

8.9

Muy agradable, suave, buenos aromas de una cepa que se creía extinta. Buen vino — a year ago

Peter Sultan

9.2

Lovely sweet red fruits with barrel aging done right. Just a very balanced Bordeaux, mature enough tannins. In the background are left over Alfahores, brought over by my mother in law from Buenos Aires. Another true to type, non flashy import from Steep Hill. — 3 years ago

with Owen

Mauricio Ordonez

9.2

@nueve de los buenos — 5 years ago

Jody Wycech

8.9

Enjoyed this montepulciano. Lots of bright berries. Pretty acidic but still a dry finish. Had on its own but should pair well with food. — 2 years ago

Asiel

9.0

Noce, smooth, light. — 3 years ago

Kurt Schuster

8.9

Lots of green notes. Green bell pepper, green herbs, and notes of unripe fruit. Very lush and 30 minutes presentation though, starting with the green notes in the front and rolling to a tart and warm finish. Round in the mouth but with just enough acid and tannins to provide good structure. — 5 years ago