Very dry but short taste. Bread and green apples. Mineral and a little lemon. — 11 years ago
Brioche and buttered bread, almond and toasted banana, lemon custard — 12 years ago
fresh bread — 10 years ago
Apple, slate, a little bread, and a bit of oxidation on the nose, nice acidity and minerality on the palate. Very tasty. — 11 years ago

Try a Black Banana, Guinness and this beer as a Black and Tan. It will blow your mind! — 12 years ago
8+ years on the yeast. Incredibly complex - bread doughy, spiced apples, pear and fresh cream. Wow! — 12 years ago
5-Oh Bday Dinner... Light gold. Vibrant effervescence. Toasty bread and lemon notes. Really coats the palate. Great showing. — 11 years ago
A lovely, toasty Brut, perfect for a warm evening in Palm Springs! Some halibut is on the way and I'm guessing it will be a good pairing. Fresh baked bread on the nose, toasty fruit on the palate, nice small bubbles. Mmm! — 11 years ago

Daniel Wisner
Pale straw color. Is that term overdone? Oh well, it fits.
Golden delicious apples and buttered bread.
Smells more acidic than it tastes, but it's doing a good job helping to wash away the last old fashioned. Has a warm, fresh bread invitation luring me in.
From other folks, looks like it is sub $40 champagne. Will have to acquire some for regular sipping. — 9 years ago