S.R.Alexander

9.2

Bay leaf, chambord, wet clay — 8 years ago

Mohit Rastogi

9.0

Needs to air out some after opening. Typical bold barola — 9 years ago

Tracy Hall

8.9

When in Rome (as they say) 75% Cab Franc, 25% Merlot. This needs air or you'll think it uninspiring (was best the next day). Violets and slight French oak nose. Smooth, clean blue fruits with tannins up front fading at mid palate. Med/short finish. Solid wine. — 9 years ago

Phil Pearson

9.3

Prototypical 06 burgundy. Good stuff. — 10 years ago

Jack Butler

9.1

Crisp, tad carbonated. An easy summer wine — 10 years ago

Diego Sanchez Codez

8.9

Très bon vin fruit mûr — 11 years ago

Will Stanley

9.0

Nice but not spectacular. Loads of vanilla and little tannin. — 12 years ago

Anthony De Blasi

9.0

My first 2015 Bordeaux. If this represents the Right Bank vintage we're in for real treats! Rich, medium to full bodied but showing elegance where it's needed. Good stuff! — 8 years ago

Ned Gray Creed

9.3

This is the Conde 'Conde' bottling, the wine from the vines that are own rootstock, planted in 1874. Darker overall notes, licorice, amazing complexity. That's a thinker. — 9 years ago

Michael Elmore

9.1

Bright red fruit, light body, white pepper and fierce tannin — 9 years ago

Денис Автономов

8.9

темное, темно -вишневый сок. аромат - сладкая вишня, легкая терпкость, слабый миндаль. вкус - довольно высокая кислотность, не очень гармонично поначалу - требует мяса. мало фруктовых нот, очень округлое и аккуратное на финише. интересно — 10 years ago

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.2

This is super tasty El Dorado goodness...thanks for this @Chris Pittenger and @Sarah Mason Pittenger!!! — 11 years ago

with Claire

Anna Pickeral

9.0

Light with a little sparkle. — 12 years ago

Felix Salmon

9.5

I don’t want to, but this is a damn good wine - 1990 vintage — 9 years ago

Peter Sultan

8.9

If a wine can be honest (& a farmers wine to boot), this is it. Even threw off a bit of sediment for such a youngin'. Much much better the 2nd day. Doesnt have the acidic snap that some of my fave Bourgueils do, but Im rootin for it — 9 years ago

Ashley Diaz

9.0

Soyka special delicious wine — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

I got cumin and cedar upfront on the nose. Incredibly mature and round tannins for a wine with only 3-4 months oak aging. Just quality #tempranillo #riberadelduero — 10 years ago

Phaedra Brucato

9.6

Just right. — 10 years ago

Raun Kupiec

8.9

Refined, not too tannic — 12 years ago

Morgan Stanley-Kominers

9.3

Light, fruity white. Not tart. — 13 years ago