Ralf Wrangö

9.5

En mycket god och smakrik champagne. — 4 years ago

Simon Gilligan

9.5

Amazingly found this bottle at rustic pizza, Clare Valley at a $130. Thought this might be our only chance to drink a Wendouree so grabbed it. Beautifully fresh fruited, lovely balance, crisp acidity, medium bodied. Black/red fruited with violet highlights, spice, earth, eucalypt, silky dry tannin. The longer we sat with it the leather and tannin became quite firm, perhaps overwhelming some of the earlier fruit flavours. Drunk too young but still memorable. — 4 years ago

Brandon Boesch

9.7

Outstanding blanc de blanc! Nose of flowers, honeysuckle, bread, lemons. Palate was a lemons, lemon curd, something herbal, I think some barrel influence which is really nice. So we’ll balanced. — 5 years ago

Steve S

9.0

Aubert. Classic — 6 years ago

Matthew Swajkowski

9.0

Delicious and easy to drink. A LITER! Strawberries and great color! — 6 years ago

Mauro Gabriele

9.6

When you live the dream!!Deep ruby color like this baby just got few years old on the nose an explosion of fruits combined with the miracle of the aged cabernet with notes of cinnamon cigar mushroom black truffle violet liquorice red orange and pink pepper i wish i had another bottle to open in 10 years time!! — 7 years ago

with Ceccherini

Ian Hamel

9.2

2021/11. This bottle started off a bit more herbal and austere, perhaps suggesting that it might be closing - but with a bit of air over a few hours, the savory, sweet and sour red fruit blossomed again, if anything suggesting it’s on the brink of its second phase — 4 years ago

Ian Hamel

9.1

2021/4. I feel like de Villaine’s Chardonnays have a bit more depth and savor than they did a decade ago - and they were certainly good then. This was lovely, with lots of fresh fruit and acidity but some sneaky stone, butter and hazelnut lurking. — 5 years ago

Brett Rogosin

9.1

Very tasty. Sweet roses, vanilla, baked bread, and very ripe red fruit. I’d drink this daily...as long as it pairs well to food. I’m curious how this will develop with age. — 5 years ago

Adam Shaylor

9.1

Honey, lemon, and hints of minerality. This is something special. — 6 years ago

Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.4

Eucalyptus and mint. — 7 years ago

Nick Ferrall

9.0

Bit flat/short at first, but opened up nicely over a few days. — 7 years ago

Mindy Woytasczyk

9.0

Mild, dry, delicious...doesn't finish dry. Has some pep for an aftertaste. Love it! — 7 years ago

Fiona Symons

9.5

Ushering in 52nd birthday — 4 years ago

Patrick O Driscoll

9.0

I just had too………..
A Full body, bursting with energy, has panache and sophistication, plenty of patter and a good nose what more could you want or you expect, that’s our Mr P. 😂🤣😝 — 4 years ago

Douglas Braun

9.2

2015 Vintage - So precise violets, cherry , mineral , leather, ever so light oak character — 5 years ago

Piotr Kuriata

9.6

Perfect primitivo! My no. 1 — 6 years ago

Ceccherini Cristiano

9.9

Still holding unbelievably
It feels like a great Bordeaux with a mesmerizing eucalyptus decoration rather than other kind of greens
There is no other Australian wine that gives me this pleasure
Super elegant and endless — 6 years ago

Julia Proctor

9.0

Pinot from France. Earthy, light and delicious. — 7 years ago

Christopher Hodges

9.0

Has a very nice flavor. Easy drinking and fruity. Clean and light. Should be drank in on sitting, doesn't need extra breathing and gets detrimentally worse as time goes by. — 8 years ago