Field blend of Riesling, Pinot Gris, Pinot Beurot, Muscat and Pinot Noir from the Engelgarten, a vineyard with poor, gravelly soils located just outside the walls of Bergheim (about 10 miles north of Colmar, in the Haut Rhin). Pure, expressive nose with notes of citrus, rubber and minerals. Intense, dry, textured. Slightly ripe. Long, saline finish. — 4 years ago
Excellent Merlot with dark Cherry boysenberry vanilla and oak notes. Great pairing with a ribeye off the grill. Decanted for one hour. — 5 years ago

Delicious. Subtle earthy. Raspberries. — 6 years ago
Mild smooth and dry — 7 years ago
5/2024. Very nice blend. Full of flavor. Sits well on the palate. Good finish. Paired well with the grilled bone in pork chop at Mr. Friendly’s. — 2 years ago
My father has a case of these 1983 BV in his father’s wine collection. Have sat undisturbed for a few decades since my grandfather passed. Opened this for Easter dinner if braised lamb shanks. Had some cork breakage but decanted and let it breathe… it was quite delicious! Looking forward to drinking the rest of his collection! — 4 years ago
Father’s Day fun🥂 — at Four Seasons Houston — 5 years ago
Really great wine! Drank it with a coq au Vin and it was an excellent pairing. — 6 years ago
Very nice. Un beau nez indeed — 6 years ago
Muted jammy black fruits, woody notes, subtle bitmus. Smooth, firm finish. — 3 years ago
Excellent chenin from Cali that is very true to the grape, citrus fruits and zest, florals, chipped rock minerality, and the telltale lanolin that classic chenin will usually have. Great acidity, med/med+, nose and med+ palate and finish. Top domestic chenin! — 4 years ago
Oaky, weighty, strawberry — 4 years ago
Grapey and somewhat lacking in complexity/tannins. Tried it against a 2018 b cellars merlot and it didn’t match up well. — 5 years ago
Nose - pineapple, lemon zest, vanilla. Taste - citrus fruit and great vanilla flavor, little bit of caramel. Full bodied, with a good balance. Really good! — 6 years ago
My gym is closed, but still training at home. Also exercising my taste buds with Beau Vigne. It’s tough, but it’s needed at this juncture. — 6 years ago

Bardia Khoshnoodi
Drank without decanting. Light on the nose and a smooth sweet taste on the tongue. Fruit flavors and not intense at all. Great wine and well named! Day 2: sweet fruity smell with more of an alcohol scent. As I taste it, I still taste fruit but it is a bit more acidic. Still good overall but not the same as day 1. — 6 months ago