Lyle Fass

Founder Fass Selections

9.2

Nebbiolo, Croatina and Vespolina. Beautifully pure red and dried cherry fruit, wet earth and huge volcanic minerality. The palate is sappy, concentrated and intensely tangy, with a surprisingly opulent mid-palate before the wine grips down hard. Terrific texture and energy, though the tannins remain gritty rather than refined. A vivid, characterful Alto Piemonte red and a killer value in a future tariff-free universe. — 12 days ago

Clay Bullwinkel

9.2

Fine Nebbiolo, robust minerals, dark fruit, mountain herbs. Mild chocolate and leather. — a year ago

Alvaro Bustillos

9.3

Cena en mi casa pancho barrio y empresrios juarez — 2 years ago

Matthew Cohen

9.4

Great out of the gate. Needs an hour to fully express

Nose is cherry flower, as this opens some savoriness. Some old Nebbiolo character. Some sweet wood.

Palate is a bit tight. Super elegant cherries. Some bitterness. Very silky. As this opens more sweet cherry fruit. Elegant richness.

Fass selections — 3 years ago

Juan Pablo Perez

9.0

Nariz: mora, cereza, ciruela, cassis, eucalipto

Boca: Tanino M, Acidez M, Alcohol M — 5 years ago

Steven Lee

9.5

Very aromatic. Quite balance and silky. Floral and a good fruit. Very nice. Tannin still very grippy and drank too early — 5 years ago

Livio Pastorino

9.4

Degustando un Tinta de Toro o Tempranillo Matsu (Esperar) “El Pícaro” de la D.O. Toro, Zamora y Valladolid España, fresco, color rubí, matices morados, frutos negros, moras, arándanos, en boca: sabroso, marca la uva, la masticas, fresco, lo acompañé con un jugoso tallarín saltado, temperatura de servicio 16°-18° C Calidad precio muy buena, ¡un abrazo!  #TintadeToro #vinosdeespaña #Zamora #Valladolid #wines #vinos #winelovers #pisco #vino #España #Peru  — 6 years ago

Miguel Silva

9.8

Fantástico par aos bordalês — 20 days ago

Tegan Marriott

9.2

Great representative,hailing from the glorious Boca region! First time trying this producer & it won't be my last! Steeped wild berried fruits that are nondescicate it has a vital character but doesn't display anything offensive. Fantastic winemaking! — 3 months ago

Alvaro Bustillos

9.2

RA y Vision, Barrio — 2 years ago

Juan Pablo Perez

8.9

Nariz: mora, arandano, cassis, ciruela, vainilla

Boca: Tanino M, Acidez M-, Alcohol M+ — 3 years ago

Juan Pablo Perez

8.9

Nariz: manzana, limon, piedras, algo de flores blancas

Boca: mineral en boca, Acidez M+, Alcohol M

— 4 years ago

Juan Pablo Perez

8.9

Nariz: limon, piedra mojada, manzana, fruta tropical

Boca: Alcohol M, Acidez M/ M+ — 6 years ago

Bernat Jaume

9.0

Nariz muy floral pero en boca sin embargo se muestra muy intenso. Noto mucha madera y cuero an entrada. Potente aunque algo corto al final. — 6 years ago

with Ana

Lyle Fass

Founder Fass Selections

9.6

Brilliant showing. So much energy and unreal inner mouth perfume. Nose is all roses and tar. Cherries will develop. Drinking perfectly. Huge concentration and depth. Awesome mid season cherry fruit and a terrific finish. — 3 months ago

Ted Holland

9.3

Wow, a beautifully aging wine, nose clearly showed age with some tobacco, dried fruits, and a hint of a lizard’s cherry! Wine still has vibrant tannins and dark fruit elegance persists for a nice balance while it developed in the glass. 1993 vintage opened and drank on 25Feb2026!!! Enjoy — 5 months ago

Juan Pablo Perez

9.1

Nariz: cereza, ciruela, flores secas, cuero, tierra

Boca: Tanino M/M+, Acidez M, Alcohol M — 2 years ago

Juan Pablo Perez

9.1

Etiqueta no representativa del vino (cheesy bottle not representative of the wine inside).

Nariz: ciruela, cereza, rosa seca, cuero, tierra, vanilla, especies

Boca: Tanino M/M+ resueltos, Acidez M, Alcohol M

Buena evolución. En buena ventana de tomar. Muy bueno por precio. — 4 years ago

Juan Pablo Perez

9.0

Nariz: cereza, frambuesa, algo de ciruela, regaliz, violetas

Boca: Tanino M, Acidez M/M+, Alcohol M+

Mejor que la ultima botella. — 5 years ago

Juan Pablo Perez

8.9

Nariz: cereza, ciruela, rosas secas, tierra y piedra

Boca: Tanino M+, Acidez M, Alcohol M. Todavía un poco astringente. — 5 years ago