Carl Camp

9.0

Very dark. Needs to breathe, then very good. — 3 years ago

Eric Peterson

9.5

One the nose: vanilla, nutmeg, black cherry and tobacco.
Taste: red fruits, oak finish.
Good with or without food — 4 years ago

R. David Liebers

9.0

Pleasant aroma, fruity on the tongue with a dry finish. — 6 years ago

William Goldsmith

9.5

Wifey “accidentally” opened it 10 yrs too soon. V good. — 6 years ago

with Ryann

Chris McClellan

9.1

Crystal clear, peach, razor acid, clean...slight waxy component... — 7 years ago

with Deb, Guy and 1 other

NatalieLynn Miller

9.7

It’s not overly sweet. Perfect balance of sweet with hint of fruity tang. Would surly buy again! #its5oclocksomewhere — 8 years ago

B

9.1

Cranberry and alpine herb indeed! Almost a eucalyptus whisper. Lovely. Acid earthy restrained elegant — 8 years ago

Adriana Fabbro

9.2

Foillard but make it alpine.

Fragrant, light and silky (cedar, rose hip, red and black currant, alpine berries). vintage after vintage, this wine always gets me. Paired with simple pasta and lentil salad. One site, one variety, one wine — no wine or place or label like it anywhere else in the world. — 3 years ago

Sipping Fine Wine

9.2

Winemaker Joseph J. Wagner is a 4th generation winemaker from a family with farming and winemaking roots in the Napa Valley since 1906. Met Joe several times. Deep Ruby with red berry fruit aromas and sweet spice notes. On the palate flavors of raspberry and ripe blackberry with sweet oak, cacao and espresso notes. Soft fine tannins perfect acidity and balance long finish ending with mineral character. Nice! A Fav! — 6 years ago

Eric Peterson

10

It’s almost velvety with a fruit notes — 6 years ago

Juliana Leite

10

Happy Saturday night — 7 years ago

Caroline Stacy

10

Best cheap cab so far! — 8 years ago

Paula Correa

9.2

good he to keep on hand — 8 years ago

Nicholas Cole

10

Delicious! — 9 years ago

Scott Strickler

9.5

Dark fruits and well balanced tannins highlight this excellent wine. More in the medium to full body Pinot noir‘s which I prefer  — 4 years ago

Aaron Rankin

9.1

These Pax Gamays are really starting to shine. — 6 years ago

Robert Evans Jr

9.5

Hints of Chocolate — 6 years ago

with Nicole

Donna Fauerbach

9.5

This time 2016 vintage & still amazing! — 7 years ago

Matt Sterr

9.1

Roussette du Savoie (Altesse). Delightful. Pair w/fondue, Alpine Cheeses 🧀 and sausages, seafood. Has a nice waxy viscosity. — 7 years ago

Alessandro Nardi

9.4

@Chris MacLean you would like this wine. Like a Greek version of barbera good acidity and well structured — 8 years ago