Nice, subtle white burgundy — 6 years ago
Trying some lemon zinger Aligoté — 7 years ago
Besides the label, it's a lively bottle of white! — 8 years ago
Very nice white burg, especially for the price. Good example of the aligote grape's potential when done right. Mouth filling with waves of flavor, quite precise, excellent acid and minerality. — 8 years ago
More like Anjou than Aligote. Nutty & aldyhyde in a nice way. — 9 years ago
Tasty. Well balanced with fruity finish and light minerality compared to most Viogniers. Could drink at summer bbq — 10 years ago
peach, ripe pear, medium weight, I likey — 11 years ago
Brut de cuve. Already tasting pretty fantastic. — 12 years ago
Solid non-oaked though high minerality Chardonnay. This was the perfect start to a great dinner at Botanist; so great we ordered a second bottle. The perfect kick-off to Jessica's 40th — 7 years ago
No surprises, though, very good! — 10 years ago
So textured. Insane wine — 11 years ago
Christian Dalbavie from Kobrand tasting at knickerbocker club march 13, 2913 — 12 years ago
21 August 2018. Broken Shaker, New York, NY. — 7 years ago
Hard & juicy apples and high on acid; incredible value as bang for buck goes. My first Aligoté ever, it’s like an Austrian Riesling fattened on gravy. — 8 years ago
21 April 2017. Rouge Tomate, New York, NY. — 9 years ago
Absolutely delightful — 10 years ago
2011 nice one, always happy to have it — 11 years ago
Jakub Kalinowski
Subtle with some wet stones, minty herbs, a shy hint of orchard apple. A whiff of mushrooms undergrowth. Quite cool and with nice energy.
Nice mouthfeel with juicy, vibrant acidity, a mineral, salty, energetic backbone and almost a hint of tannin.
Savoury, herby, juicy, fresh. Excellent with some appetizers, so food friendly.
Light be a bit austere for sipping alone, delicious nonetheless! — 4 years ago