JKT

9.0

Starting to show hints of oxidative notes adding to sense of complexity so his to drink up. 13.5 ABV — 2 months ago

Scott Gould

9.1

CAA with Seth and Nicole ADC. — 2 years ago

David

9.2

Dark red cherry in color,medium bodied, smells like tobacco and dark ripe red fruit. Tastes like tart ripe cherries, dried apricot, tobacco, nicely rounded acidity. Really great. — 4 years ago

Ainsley

9.1

A blend of Nebbiolo, barbera, dolcetto, fresia, albarossa and Pinot noir. Red fruit driven, with earthy and floral undertones. Flavours of cherries, baking spices and Liquorice. Structured finish. Chill for 30 min prior to enjoying. Fantastic find! — 5 years ago

David S

9.8

2012 and wonderful cherry on the nose and initial taste. More ashy finish (but not in an ugly way! — 6 years ago

Mike Howdeshell

9.2

With risotto in Milan Italy. Paired well. Light red. Good for cool evening with friends or date. — 7 years ago

Lance LaBelle

9.6

Excellent dry red — 9 years ago

Stefan Dolhain

8.9

2021 vintage. A good value blend from 8 grape varieties ( Barbera, Freisa, Bonarda, Dolcetto, Albarossa, Cabernet Sauvignon, Merlot, and Syrah), made by the huge Piemontese Dezzani estate (1000 hectares). Uncomplicated,soft, fruity wine, with a little sweetness. Abv. 13,5%. — 8 months ago

Walter Fahr

9.3

Lucious Piemonte red wine made from the Albarossa grape, a cross of the Barbera and Nebbiolo grapes. The result is deep ruby color with a fragrant bouquet and a lingering taste of red cherries. Pairs wonderfully with a variety of foods, but especially Italian. Great bargain. Looking for more of this grape — 4 years ago

Katherine Gottsch

8.9

$12 - light and very drinkable — 4 years ago

Patrick Mauro

9.0

Refreshing. Coats the palate. Nutty but slightly sweet. Lemongrass. — 6 years ago

Jake goldman

9.2

Like a gose/cider. Had by pool in berks — 6 years ago

Leandro Esteban Rodriguez

9.0

Muy rico vino. Complejo. Se nota el terruño. — 7 years ago

Brent Bracamontes

8.9

Red and blue fruit, touch of bubblegum, gravel/asphalt. Dry, medium mouthful. Totally accents meal, doesn't overwhelm. Affordable food wine at its finest. — 9 years ago

Martijn

9.0

Supposed to be a cross between Barbera and Nebbiolo. Full and powerful wine. Typical Italian glue nose. Nice wine.
In fact it is a cross between Barbera and Nebiolo di Dronero. — 9 months ago

Randy Fuller

9.3

This medium-dark wine has a very fresh nose, dark and full of blackberry fruit aromas. The palate puts me in mind of some of the darker Cru Beaujolais wines. It also makes me think of unoaked Cabernet Sauvignon from Argentina. This Albarossa grape wine was aged a year in steel and a year in the bottle, so it is fresh and youthful - quite a fun wine. — 4 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.1

Albarossa- Barbera X Nebbiolo Very dark. Skins are fragile. Fine tannins. Tart — 4 years ago

Jane Norris

9.0

Lovely wine. — 5 years ago

Murray Tarvis

9.0

Medium ruby. Rich soft dense aromas of jammy raisins and plums with a nutty edge. Taste is also soft and dense. Intense black fruit from start to finish. Almost port-like. With metallic leather hints. Low acid but great soft tannins. Very long. Excellent and very good value — 6 years ago

Steve Gerths

8.9

Nice Italian red blend from Piedmont region — 9 years ago