Katie

9.1

3/13/22 ciao with the girls — 4 years ago

Neil Wanee

9.5

Our 2019 edition had Chremisa in large letters on the bottle and it was fabulous. It was different than any Gruner we’ve had. — 4 years ago

casey Burnett

9.4

Biting and finished smooth — 5 years ago

Cullen Perry

9.0

super interesting expression, not too much toast, lemon, good acid, amber color — 5 years ago

Paul T HB

9.7

Same price as Hall but perennial 98-100 point wine, winner winner, I’m not paying for dinner.
My last .375 bottle,
Not as big as the 13 & 14, but close — 7 years ago

Jeanette Bangs

9.3

Délicieux! 13 Alsatian grape varieties blended to perfection. A pretty pleaser for the price. — 8 years ago

JKT

9.2

Gordons Chanin tasting 6/13/17. $43. #5. nose that's balanced and great mouth feel and structure and great long finish. Minty hints. Like 2013. — 8 years ago

Gor

9.3

A little shy at first. Opens up with expressive nose of hazelnut paste, pears, peaches, pineapples, white pepper. Beautiful salinity and tension on the palate. Long finish. — 4 years ago

Martin Sher

8.9

More spicy than the 2018. Just $13 or thereabouts at Costco. — 4 years ago

Peter Zandbergen

9.5

Lot # 13/2. Deg 15 Feb 2017 — 5 years ago

with Elise

Zach Demers

9.3

First time having Bosconia. Wonderfully supple but still a babe at 13 years. Delicious red fruit, cocoa/milk chocolate, wild herbs and warm baking spices on the nose. Nicely integrated, medium body, excellent clarity and finish. Plenty of tannic structure and rich fruit, like all LdH this will go for ages. — 6 years ago

Neil Wanee

9.7

Wonderful perfectly balanced rose — 7 years ago

Gregory Fulchiero

9.4

Such a baby - huge menthol / eucalyptus and defy use of oak (partial french?) - guessed it was 2012-13. A lifetime ahead of it — 8 years ago

with Chris and Guy

Chris England

9.7

Wow this 11 is up there with 09 for me @ £120 & less subtle than 10 & 13 - my kind of Sass 93-95 going 96-98 👏 20yrs in this beauty 😍

🍇 85% Cab S & 15% Cab F

💨 5hr

🐮 Fillet Steak 🍔

🍷 Dark ruby

👃 Deep rich fresh spiced blackberry, currant & dark cherry jam in soft oak w/ soft earthy mineral undertone & herb sprinkles & dried blueberry 😍

👄 Med+ spiced soft black fruits that slide like silk around your mouth oozing pure class in fine smooth tannins

🎯 Med+ dark berry smooth cocoa finale — 8 years ago

K Brooks

8.9

Quite nice Syrah with Swedish meatballs & cream sauce ($13) — 4 years ago

Neil Wanee

9.2

The body more like a Chardonnay with a slightly spicy finish — 4 years ago

Sipping Fine Wine

9.4

Last tasted was ‘11 as there were no ‘12 or ‘13, just tried ‘14 again. Deep Ruby, blend 70% Tempranillo, 20% Graciano & 10% Mazuelo, aged new French oak for 15 months (‘11 was 24 mos). Full red fruit aromas with floral, oak & pepper spice. On palate ripe red fruit flavors, complex with layers of fruit & spice, noting espresso, cacao & licorice. Tannins are still tight and will soften with time. Well balanced, long finish ending with fruit, spice and oak. Decant now, otherwise let sit in the cellar. Nice! — 5 years ago

Sean Stephenson

9.9

Light and smooth — 7 years ago

David L

9.5

13’ Last bottle. — 8 years ago

Craig Williams

9.3

Disgorged August ‘13; an absolutely unique Champagne experience with its solera approach to assembling the base wine. Complex, layered, oxidative and long. — 8 years ago