Turd Ferguson

9.4

Inky beast. I’m probably in the Epstein files now. 2030+ for next bottle — 4 months ago

Sean Townley

9.0

Some funk up front. Better on day 2 — 6 months ago

with Mairead

Nishith Jobanputra

9.0

Really big Pinot noir. Fantastic. — 5 years ago

Jennifer Reddy Zecher

10

Hints of vanilla, a smooth finish, — 7 years ago

Ryan Vento

9.4

Celebrating my parents’ anniversary. I’ve always enjoyed Amici’s Spring Mountain expression. Rich, brooding dark fruits, cool eucalyptus, and Christmas spices. Lovely tannins and overall mouthfeel. Bottle signed by proprietor Bob Shepard. — 7 years ago

with Krystal

Kyle Groombridge

9.2

Awesome cab. Explosion of red fruit on the palate, turning dark on the finish with tar and spices. Floral nose, powerful mouthfeel with a nice touch of tannin.. I'm going to have to look more into these guys. — 9 years ago

Marc Melser

9.2

We had the 2017 Vintage on 1/12-13/26. A full bodied red blend. Fruit forward and well balanced. Tastes of blackberry, plum, mocha and lavender. A good one from Juslyn — 5 months ago

Eric Urbani

9.3

First time with this maker and impressed. — 6 months ago

Mike Hudson

9.1

Good shit. — 3 years ago

Evan Bloom

9.1

A tasty Napa Bordeaux blend, well made, slightly high toned and pushing the acidic side of the spectrum. That’s said, was quite enjoyable, but there are certainly others that are at least comparable if not better at this price point. — 6 years ago

David L

9.2

11’ took 2 hours to come around. Nice Cabernet. — 8 years ago

Jacqueline Johnson

9.4

Let breathe for an hour and 20, absolutely delicious no sharp edge until about the 2 hour mark then down hill fairly quickly. Fantastic in the mean time though, had with steak, garlic ciabatta bread and sugar peas with chocolate Petit fours for dessert — 8 years ago

Lila

9.4

Lovely floral notes and a nice minerality. — 9 years ago

Ming L

9.4

The petrol note is pronounced, yet beautifully integrated. Citrus and tropical tones emerge on the nose, joined by a faint wisp of smoke. The palate has Viognier-like texture, lending weight and shape, while bright, clean-cut acidity is balanced by just a touch of residual sweetness.

It’s puzzling that Napa Valley can produce Riesling of this caliber! — 5 months ago

Michael Chelus

9.0

Apple, lemon, honey, peach, oak and hints of almond. Great acidity and balance. — 10 months ago

Sipping Fine Wine

9.1

A blend of 77% Cab Sauv, 13% Merlot, 7% Syrah, 3% Petite Sirah & 1% Cab Franc, deep Ruby with aromas of rich ripe berry fruits, cedar and earthy herb spice. On the palate flavors of blackberry, black cherry and plum, with cacao, tobacco and oaky notes. Nice balance, soft chewy tannins, long finish ending with creamy vanilla spice and cedar character. Nice value! — 6 years ago

Paul K

9.4

Awesome!!! — 7 years ago

Rob Brobst III

9.3

Nice wine. It came to the party wearing a backpack, glasses and a hat with a mosquito net. — 8 years ago

with Jade and Paul

Rob Corrao

9.4

Rewarded by patience. This was amazing, well balanced, dark, and silky. @Mike Smith you are the grape whisperer! — 9 years ago

Michael Meyer

9.4

Cut me some of that filet! — 9 years ago