Round and warm vintage dominant. Good quality but lacked the vivacity I look for. — 7 years ago
Wow, amazing fine and likewise complex spatlese; thanx Werner; it fits beautiful to the South African style pumpkinsoup I’ve cooked from my late ripend bottlegourds — 8 years ago
Lovely bubbles, slightly dry, pleasant mineralogy — 9 years ago
Canned pineapple — 10 years ago

'76er from Dee Vine. — 10 years ago
Fantastic minerals, and a slight seedet note at the end — 11 years ago
No wine gets a 10! But my god! This is an amazing Riesling. So good with spicy foods like Jamaican jerk chicken. — 5 years ago
Somm- Sweet good — 6 years ago
Don’t be fooled by its relatively dark color: this rosé is not flabby, nor is it sweet (although it does have a little RS). Strawberries and cream meets the tartness of rhubarb. Pair with a bendy straw and a back porch in the summer. — 8 years ago
Strong wooded, brownish, chocolate and cherries. Long tabacco aftertaste. Not bad 🙂 — 8 years ago
Classic German Riesling aromas of honey and apple. On the palate, minerality, honey and ripe apple with a wonderful mouthfeel. Finishes slightly tart with notes of pink grapefruit. 2012 vintage. $22 — 9 years ago
This is the Beerenauslese. Had the Spat 76 as well and the difference is sticking alto ugh there is a similar profile and backbone. A very intriguing and mystic tea like nose, melted with quince jam, cinnamon and confit orange peel. A lifetime experience — 10 years ago
Great density here. And love the label — 6 years ago
Great acid. Grapefruit and lemon. Dry. Not hugely complex. — 6 years ago
Light and fresh — 7 years ago
Dry Farm Wine — 8 years ago
Sweet li'l tartlet with effervescence that looks like off brand dish soap with that grapefruit scent you can't quit. — 9 years ago
Enjoyable with ken Werner - shout out to E.T. — 10 years ago
Balanced with rich flavours. All the citrus and high acidity one would expect from a Rheingau riesling but with a high amount of sugar for a Trocken wine to temper the acidity. — 10 years ago
Todd Scurci
#paulachs #blaufrankisch — 5 years ago