Lychees and red berries, bright, fresh, some acid with a delicious brininess. A beautiful natural cloudy orange/ rosé vin. — 7 months ago
Jan 2024: PnP, ready after 10 min in a big glass. Very nice Rioja, fruity, smooth and silky, on a feminine side — 2 years ago
Really nice wine
Cor: vermelho de média intensidade com lagrimas espessas.
Aromas: predominam os aromas de frutas negras blackberry, Mirtilo e amoras negras acompanhados dos aromas de pimentão, baunilha, tabacco, pimentão, e notas de violetas.
Paladar: corpo de médio pra mais, com sabor das frutas predominantes, confirmando os aromas encontrados no vinho. Taninos ainda jovems e bem presente com acidez se mostrando presente também, trazendo um bom equilíbrio e final persistente. — 5 years ago
Tart and fizzy pet nat, drinks as easily as a cider — 6 years ago
Cranberry and earthy notes on the nose. Leads with some light berry notes and some funk. White pepper and light minerality on the finish. Delicious — 7 years ago
A Cabo Costco find. Nice value priced wine. Would buy again. — 3 years ago
Not as pepper-driven as previous vintage I’ve tasted but still enjoyable and highly quaffable. — 4 years ago
Yellow apple, grapefruit, lemon, minerally, saline. Beachy mediterranean vibes. Delicious! — 5 years ago
Saline and pretty. Clean and a near universal pair-er. — 7 years ago
This dependable rosé is a rich, pink salmon color, with a mineral-laden nose featuring lemon, strawberry, and cherry aromas. The palate is dry, fruity and laced with minerals. A good level of acidity provides for excellent food pairing and a refreshing demeanor on its own. There’s a touch of orange peel on the finish.
The wine is a great chilled sipper, but also pairs well with spring salads, summer grilling, or paella, if you're up to it.
— a year ago
Flavorful Castilian Verdejo, served with pasta (NHSLS) — 3 years ago
Very unique. Like a clunky Lopez blanc — 5 years ago
Serious and solid barrel Chardonnay. Aroma: ripe apples, vanilla, butter, toast, hay, lightly citrus. Long aftertaste: oak and smoky notes. Soft oak tannins are present.
Very nice. — 5 years ago
M. Christopher Roebuck

Should be better given the pedigree.
91 points — 5 months ago